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loan specialist resume example with 7+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

Accomplished Sales Manager offering high performance leading development and implementation of superior sales strategy. Proven track record of identifying and creating profitable business opportunities, qualifying authentic prospects and cultivating strong partnerships. Demonstrated expertise in team leadership and development.

Skills
  • Analyzing Data
  • Influencing Business Growth
  • Managing Risk
  • Negotiation Proficiency
  • Building Strong Relationships
  • Data Collection
  • Relationship Building
  • Data Management
  • Planning & Organizing
  • Organizational Skills
  • Computer Skills
  • Microsoft Office
Experience
Loan Specialist, 08/2022 - Current
State Of North Dakota Ft Ransom St Park - Ft Ransom, ND,
  • Identified valuable solutions for customers with credit problems.
  • Reviewed credit histories from applicants and determined feasibility of granting requested loans.
  • Observed corporate and federal regulatory policies in terms of data security, privacy and confidentiality.
  • Answered customer inquiries involving rates, products and loan application status to facilitate quality customer service.
  • Delivered high levels of customer service to facilitate smooth processes.
  • Educated customers on variety of loan products and available credit options to promote valuable decision-making.
Area Sales Manager, 12/2021 - 08/2022
The Azek Company Ashland, OH,
  • Developed and implemented strategic sales plans to accommodate corporate goals.
  • Penetrated new markets by investigating competitor products, services and trends.
  • Tracked monthly sales to generate reports for business development planning.
  • Maintained professional network of potential clients and business opportunities.
  • Created and maintained sales environment to support business objectives.
  • Established new accounts and serviced existing accounts maintaining professional relationships.
  • Prepared sales production reports for senior management.
Deputy Sheriff, 02/2021 - 12/2021
Wright County Buffalo, MN,
  • Interviewed subjects, targets and witnesses for information verification and corroboration.
  • Boosted community safety, performed motor vehicle accident investigations and conducted field sobriety tests at DUI checkpoints.
  • Prepared detailed documentation of felony-level property and violent crimes investigations.
  • Analyzed and evaluated information to determine appropriate course of criminal prosecution.
  • Accurately analyzed and evaluated criminal prosecution information while processing crime scenes.
  • Completed debriefings for arrested subjects to obtain information pertinent to investigations.
  • Drove patrol vehicle to monitor for dangers and hazards safely.
Cook Specialist, 04/2019 - 01/2021
Cone Health Oak Ridge, NC,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Chopped, diced and sliced vegetables and fruit ahead of dinner rush.
  • Grilled and deep fried various foods from meats to potatoes.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Precooked certain items during slow periods to reduce wait times during lunch and dinner rush.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Precooked garnishes for later use to top off fresh dishes.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Food Service Technician, 12/2018 - 05/2019
California Department Of Veterans Affairs City, STATE,
  • Distributed food to service staff for prompt delivery to customers.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Adhered to food safety and sanitation protocols to reduce germ spread.
  • Cleaned and sanitized kitchen equipment, utensils, and work stations.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Finished orders with cutlery, napkins and condiments.
  • Checked inventory levels and recorded supply usage on log sheets or in company software.
  • Prioritized and organized tasks to efficiently accomplish service goals.
Grill Cook/Service Manager, 10/2015 - 12/2018
Chipotle Mexican Grill City, STATE,
  • Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards
  • Cooked all food to order ensuring adherence to company quality standards
  • Operated fryers and grills according to instructions to maintain safety and food quality
  • Assisted in preparation of menu items such as steaks, burgers and sandwiches
  • Cleaned grills and other kitchen tools and areas
  • Reviewed quality standards and ensured continuous application throughout the kitchen environment
  • Monitored kitchen productivity and assessed overall efficiency
  • Planned and prepared schedules for food preparation
  • Maintained cleanliness and organization of all line workstations
  • Prepared numerous menu items during each shift
  • Delivered soiled dishes and pots and pans to washing areas and assisted in cleaning and drying all items
  • Supported other kitchen team members when needed
  • Marinated food items according to corporate-provided instructions and recipes
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports
  • Set up and performed initial prep work for food items such as soups, sauces and salads
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections
  • Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food
  • Produced accurate and thorough management reports
  • Balanced tills, handled cash, processed credit card payment batches and prepared bank deposits
  • Supervised 15 employees per shift
  • Complied with health and sanitation practices and procedures
  • Cleaned and inspected food preparation areas for safe and sanitary food-handling practices
  • Maintained knowledge of current product locations
  • Forecasted, scheduled and monitored labor to be consistent with store traffic
  • Managed customer service by training staff, overseeing operations and resolving issues quickly
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays
  • Maintained indoor and outdoor dining areas by removing trash, wiping down tables and restocking napkin dispensers
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options
  • Safely used knives, scales, wrappers, compactors, garbage disposals, pallet jack and hand trucks
  • Provided performance feedback and coached employees with setting quarterly goals
  • Stocked meat cases
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness
  • Explained preparation of various menu items, describing ingredients and cooking methods to customers
  • Supported other kitchen team members when needed
Education and Training
High School Diploma: , Expected in 2015
-
Lemoore High School - Lemoore, CA
GPA:
Status -
Certifications
  • SafeServ Certified: Food Safety Manager
  • SafeServ Certified: Food Handler
  • California post certificate
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Resume Overview

School Attended

  • Lemoore High School

Job Titles Held:

  • Loan Specialist
  • Area Sales Manager
  • Deputy Sheriff
  • Cook Specialist
  • Food Service Technician
  • Grill Cook/Service Manager

Degrees

  • High School Diploma

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