Utilize sound judgment to make timely decisions
Attentive to detail
Able to be on feet majority of workday
Basic computer and typing skills
communicate in a friendly and professional manner to customers and associate
Able to lift up to 50 pounds
Able to stand for extended periods
Able to operate receiving equipment
Supply ordering ability
Supply management capability
Received and correctly processed both written and verbal instructions, prints and work orders.
Built containers and pack parts in accordance with detailed packing specifications.
Verified partss and placed in appropriate shipping containers.
Recognized and reported defective material and equipment to shift supervisor.
Electric Forklift Operator
Placed food trays over food warmers for immediate service
Spoke with patrons to ensure satisfaction with food and service
Prepared food items
Displayed enthusiasm and knowledge about the restaurant's menu and products.
Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices
Stored food in designated containers and storage areas to prevent spoilage
Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
Assisted in maintaining preparation and service areas in a sanitary condition
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