Line Leader resume example with 8+ years of experience
Responsible Food Preparation team member offering proven skills in maintaining clean facilities and promoting customer satisfaction through exceptional service. Dedicate long hours to complete fast-paced work. Customer service-driven team player good at connecting with people and fostering patron loyalty. Motivated Food Service Worker accustomed to diligently following recipes to prepare food ingredients and complete dishes. Conscientious and self-directed professional successful at working quickly in independent capacities. Punctual Food Service Worker skilled in taking orders and preparing food quickly and efficiently. Offering 5 years of experience in food preparation and customer service.
Capable Paint Line Operator able to use a methodical and structured approach to paint with precision. Adept in performing statistical process control systems to achieve quality results. Desiring a challenging role with room for advancement. Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery.
Tester with background in automation and extensive experience working with clients and implementing standard quality assurance processes. Experienced Quality Control Analyst with demonstrated track record of improving products and procedures with hands-on inspections, testing methods and data analysis. Disciplined professional with a systematic approach.
- Power Tools
- Hand Tools
- Cleaning
- Welding
- Forklift Operation
- Sheet Metal Fabrication
- Machining
- Repair
- Sales
- Materials Transport
- Manufacturing Processes
- Staff Leadership
- Portion Control
- Scheduling
- Food Safety
- Hiring standards
- Production records
- Workflow planning
- Preventative and Reparative Maintenance
- Order Picking and Processing
- Inventory Staging
- Heavy Equipment Operations
- Logging Paperwork
- Materials Handling
- Warehouse operations
- Safety standards and protocols
- Shipping and receiving
Serve Safe Certified
Business Management Certified
Mount Airy, MD, 04/2015 - 09/2018
- Safely operated different kitchen appliances to avoid accidents and mishaps. I also trained all kitchen staff on all appliances they would come in contact with to ensure a safe free environment.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
- Cooked batches of food according to standard recipes.
- Prepared recipe ingredients by washing, peeling, cutting and measuring.
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Cleaned and sanitized work areas throughout hours of operation and at close of business.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Maintained compliance with company policies and procedures for food safety, sanitation and quality.
- Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
- Oversaw training of more than 25 team members.
Columbus, OH, 06/2013 - 02/2015
- Administered routine cleaning and maintenance on various components of coating system.
- Applied proper coating techniques to achieve proper thickness and high-quality finish.
- Performed titration measurements on wash tanks, inspected spray guns and replaced worn parts to ensure that tools were working correctly.
- Identified all surface defects and made appropriate corrections to conform to paint finish specifications.
- Loaded and unloaded [Type] parts from conveyor line using proper methods and ensuring quality paint finish.
- Provided supervisor with daily status report on all job tasks and workers' duties.
- Worked flexible schedule, including some holidays and weekends, depending on shifting needs of each project.
- Moved [Type] materials from facilities to workstations and pick-up locations.
- Used [Software] to maintain records of inventory and activity logs.
- Located and moved stock of products to pallets or crates for storage or shipment.
- Weighed products and recorded weight and other data on product labels.
- Studied production schedules to determine material requirements, movements and deliveries.
- Verified item accuracy by referring to pulling orders and batch numbers.
- Cleaned work area regularly by removing empty wood and plastic pallets and arranging for pickup of discarded pallets.
- Unloaded materials and merchandise from incoming vehicles to stack materials in assigned places.
- Loaded and unloaded parts to maintain high level of production.
- Moved finished work to correct staging area for disposition.
- Maintained tight tolerances with design specifications.
- Properly loaded and unloaded materials in and out of machines.
- Assessed equipment after each production run, performing preventive maintenance to keep machines running smoothly.
- Measured completed pieces to identify product irregularities and specifications non-conformance; adjusting machines to correct issues.
- Verified appropriate product lubrication and cooling throughout machine operation.
- Reviewed and interpreted schematics, blueprints and work instructions to determine product specifications and machine requirements.
- Monitored product standards and quality-control programs.
- Monitored machine operation and diagnosed malfunctions.
Deer Park, TX, 07/2009 - 03/2013
- Created and deployed best practices to improve efficiency and reduce defects.
- Sampled 100% of products for detailed analysis.
- Monitored performance and generated reports detailing quality of product and defect rates.
- Completed precise measurements using special tools.
- Evaluated components and final products against quality standards and manufacturing specifications.
- Streamlined QA processes by working closely with development teams and staying abreast of changing product demands.
- Monitored production processes to gain understanding of problematic steps and rectify issues.
- Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
- Performed visual inspections and non-destructive tests where appropriate.
- Noted trends in product quality and functionality to determine problem areas and plan for improvements to processes.
- Liaised between quality control and other departments and contractors, providing project updates and consultation.
- Provided quality assurance from every stage of product development process, from manufacturing to packaging.
- Maintained compliance with safety and clean area procedures.
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Resume Overview
School Attended
- Whitehall Senior High School
Job Titles Held:
- Line Leader
- General Laborer
- Quality Inspector
Degrees
- GED
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