Leasing Consultant resume example

• Purchased adequate quantities of food, beverages, equipment and supplies.
• Conducted health, safety and sanitation process evaluations to identify and remedy any violations immediately.
• Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
• Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
• Led and directed team members on effective methods, operations and procedures.
• Identified team weak points and implemented corrective actions to resolve concerns.
• Correctly calculated inventory and ordered appropriate supplies.
• Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
• Maintained safe working and guest environment to reduce risk of injury and accidents.
• Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

• Checked packing slips and other documentation to appropriately box items requested by clientele.
• Achieved production targets by maintaining high productivity levels and communicating with team members regarding orders and fulfillment.
• Prepared orders for shipment by inserting associated paperwork, tagging boxes and scanning barcodes to upload package data to tracking system.
• Scanned packages and boxes and moved to loading dock for shipment.
• Operated warehouse equipment and reported instances of safety code violations to management to reduce risk of accidents.

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• Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
• Moved boxes and organized aisles to open up floor space and enable forklift operators to move freely through warehouse.
• Reduced fulfillment errors by using RF scanners to quickly pick items to proper bins.
• Protected materials for transport by correctly packaging products in boxes and crates.
• Checked inventory and selected products from specific locations based upon availability.
• Prepared orders by processing requests, pulled materials from warehouse, packed boxes and prepared shipments.
• Pulled orders quickly to maintain demanding productivity goals.
• Inspected products before shipment and upon arrival to maintain best-in-class service quality and high standards of customer service.

• Cleared public and private areas of debris before and after events.
• Handled equipment, chemicals and materials properly and with caution.
• Used time management and efficient cleaning methods to meet deadlines.
• Spot-cleaned stains and repaired scuffs or dings to maintain furniture and walls.
• Organized and used industrial cleaning products following strict safety procedures.
• Emptied trashcans and transported waste to collection areas.
• Delivered quality customer service to address urgent needs and cleaning requests.
• Mixed, used and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
• Adhered to safety protocols, resulting in zero complaints, hazards or lost-time accidents.
• Ordered new cleaning supplies for upcoming jobs.
• Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
• Emptied waste paper and other trash from premises and moved to appropriate receptacles.
• Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
• Helped outside crew complete grounds maintenance tasks such as mowing grass, trimming bushes and removing debris.