Montgomery Street, San Francisco, CA94105(555) 432-1000, resumesample@example.com
Professional Summary
Diligent restaurant kitchen worker with excellent cooking skills and strong knowledge of food safety. Consistently maintain well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to meeting every preparation and service need.
Detail-oriented Prep Cook adept in managing high-volume environments with grace and efficiency. Well-versed in cooking and delivering with exceptional work ethic.
Experienced production/ assembly workre with over 8 years of experience in production/assembly and manufacturing. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits.
Skills
Food spoilage prevention
Stocking and replenishing
Order delivery practices
Menu memorization
Food preparation
Communication skills
Efficient multitasking
Food processing
Equipment monitoring
Basic animal care
Problem resolution
Components assembly
Device configuration
Product organization
Employee presentations
Document scanning
Staff supervision
Vehicle inspections
Cleaning and sanitizing
Mediation
Work History
04/2013 to CurrentLead CatererTotal System Services, Inc. | Niles, IL,
Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
Maintained efficiency and flow of preperation in the kitchen by helping co-workers complete their tasks.
Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
Worked with chef to prepare daily food specials and other supplies.
Supported waitstaff and other team members in completing tasks.
Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
Met production requirements for all aspects of banquet and outlet desserts and breakfast pastries.
Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
Worked on salads, desserts and meat preparation for all events to increase kitchen speed.
Produced over 300-600 hot and or cold dishes per day and maintained near-perfect customer satisfaction scores.
Worked closely with head chef to create banquet menu for 150-700 wedding guests.
Washed, peeled and cut various fruits and vegetables to prepare for serving.
Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
11/2014 to 02/2016Lead Machine OperatorMarmon Holdings, Inc | Attleboro, MA,
Used work instructions and measuring tools to check specifications of finished items.
Updated daily production logs with timely and accurate information, regularly informing management of special incidents or non-conformance issues.
Monitored machine settings and adjusted to correct malfunctions or errors.
Reviewed work instructions and schedules to coordinate machine operation and production schedules.
Set up and ran any and all blow mold plactic machinery to produce exceptional products for Mergon's needs.
Developed exceptional attendance record with special attention to punctuality and preparation to work upon arrival.
Provided observations, took measurements and performed tests at various stages according to quality control plan.
Followed quality standards and procedures to minimize errors and maximize customer satisfaction.
01/2012 to 12/2013Production WorkerBrady Corporation | Dallas, TX,
Monitored machinery in operation to identify concerns and make corrections or report complex problems.
Documented production information via daily system logs and discussed non-conformance issues with management.
Inspected final products to assess compliance with quality standards and established tolerances.
Supported machine operators in setup and operation of production equipment resulting in efficient runs.
Organized work to meet demanding production goals with 100% success rate.
Assembled baseplates for Bosch, side pannels for BMW, Hyundi, GM. refigerator Gaskets for Electrolux\ Fridgidare products according to changing daily work orders and specific customer needs.
Enthusiastically took on additional shifts during peak work periods to keep projects on schedule.
Demonstrated proper use of Plastic equipment to newly hired employees to avoid workplace injuries.
Reviewed job specifications to determine appropriate setups for blow molding machines.
Conducted quality inspections of finished products and made minor repairs to meet project expectations.
Supervised baseplate processes and paint line machinery to prevent overloads and avoid malfunctions.
10/2007 to 05/2010InspectorPlastic Omniun | City, STATE,
Documented findings and produced reports to aide management in assessing and correcting quality concerns.
Performed preliminary, in progress, hidden damage and final product inspections.
Identified and helped resolve production problems, increasing output while reducing errors.
Discarded and rejected products, materials and equipment not conforming with specifications.
Identified defects during 30 second checks.
Presented clear, organized data in graphs, charts, tables and written reports.
Recorded defects and coordinated issue resolution with development team and functional leads.
Worked with specific production team members to rectify production issues and maintain high-quality final products.
Education
Expected in 05/2004High School Diploma | Emerald High School, Greenwood, SC, GPA:
Expected in | Business Administration And ManagementAllen University, Columbia, SC, GPA:
Expected in Associate of Science | Walden University, Minneapolis, MNGPA:
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