laborer worker resume example with 1+ years of experience

(555) 432-1000,
, , 100 Montgomery St. 10th Floor
Professional Summary

Hardworking [Job Title] with over [Number] years of experience providing excellent service as member of professional construction team. Familiar with safety regulations and occupational hazards. Providing in-depth knowledge of concrete types and gravel, sand, water and concrete mixing techniques. Safely operates forklifts, trowels and paving machines. General worker with experience performing variety of technical and manual tasks. Maintains cleanliness of work area and counts materials, merchandise and supplies in stock. Experienced in training new employees on responsibilities and company work ethics. Background in general maintenance, light construction, repair and custodial work. Skilled Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works effectively in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record. Focused on supporting team needs through hard work and skilled performance of [Task] and [Task]. Reads and interprets work orders, manuals and schematics. Handles physically demanding needs on flexible schedule and operates all types of hand tools, power tools and [Equipment]. Hardworking [Job Title] with talents in [Skill] and [Skill]. Experienced in [Area of expertise] and known for safely and effectively completing tasks on [Type] projects. Respectful, punctual employee with ability to multitask. Focused [Job Title] familiar with transporting supplies, operating machines and coordinating traffic for smooth and efficient site work. Adept at digging trenches, backfilling excavations and grading sites, as well as mixing materials, erecting temporary support structures and helping tradesmen carry out skilled tasks. Reliable Construction worker offering expertise gained over [Number]-year career in diverse labor roles. Versed in completing physically-challenging jobs and working long hours under all types of weather conditions. Familiar with [Area of expertise] with history of quickly learning new techniques and equipment operation. Conversational [Language] skills. Diligent Construction team member knowledgeable about organizing supplies, operating equipment and helping skilled workers complete demanding work. Outstanding [Skill] and [Skill] and over [Number] years working in commercial and residential construction. Reliable individual with over [Number] years working effectively and safely on [Type] projects. Extensively trained in [Technique] and [Tool] use. Committed to fantastic final products, safe work sites and overall productivity. Dependable and punctual construction team member bringing physical strength, superior work ethic and dedication to teamwork. Use both manual and heavy equipment methods to complete tasks. Eager to offer talents to new company in [Type] area.

  • Hand and power tool operation
  • Safety awareness
  • Construction knowledge
  • Commercial construction
  • Safety and compliance
  • Plumbing
  • Residential construction
  • Roofing
  • Ditch digging
  • Construction management
  • Heavy Equipment Operation
  • Project Management
  • Blueprints and schematics
  • Carrying heavy loads
  • Materials coordination
  • Drywalling
  • Grounds maintenance
  • Preparing client sketches
  • Planting flowers and bushes
  • Project presentation
  • Weeding gardens
  • Landscaping plans
  • Lawn aeration
  • Watering lawns and trees
  • Transplanting and potting plants
  • Trimming and Weeding
  • Hedge Walls
  • Landscape Equipment Operation
  • Stonework
  • Landscape Maintenance
  • Decorative Stone Installation
  • Weeding and Edging
  • Power Tools
  • Cleaning
  • Hand Tools
  • Repair
  • New Construction
  • Debris Collection
  • Trimming Skills
  • Lawn Mowing Proficiency
  • Safe chemical handling
  • Planting experience
  • Project Scheduling
  • Debris removal
  • Project estimation and bidding
  • Budgeting
  • Scaffolding construction
  • Hand and power tools
  • Lifts up to [Number] pounds
  • New Construction and Renovation
  • Exceptional Finish Carpentry Skills
  • Blueprints and Schematics
  • Basic plumbing knowledge
  • Roofing expert
  • Exceptional finish carpentry skills
  • Remodeling
  • Framing
  • Demolition
  • Fall Protection
  • Door Installation
  • Building Codes
  • Contract Management
  • Diverse plant knowledge
  • Hedge walls
  • Decorative stone installation
  • Trimming and weeding
  • Work site preparation
  • Weeding and edging
  • Equipment operations
  • Landscape maintenance
  • Sprinkler system knowledge
Mamou High School Mamou, LA, Expected in GED : - GPA :
  • Continuing education in ged
  • Science
  • Social studied

graduated from the Louisiana National Guard YOUTH CHALLENGE PROGRAM

Gillis W. Long Center

Class Of 2012-2

March 23, 2013

Work History
Omaha Track - Laborer Worker
Pueblo, CO, 03/2020 - Current
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
  • Assisted other team members to achieve goals.
  • Worked flexible hours; night, weekend, and holiday shifts.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Operated as full-service food provider in [Type] establishment by taking orders, preparing meals and collecting payments.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Adhered to company safety standards, including [Type] and [Type] procedures.
  • Maintained energy and enthusiasm in fast-paced environment.
  • Supported great dining and meal experiences for guests.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Checked guests' identification before serving alcoholic beverages.
  • Kept track of event finances, including initial deposits, due payments and final balances.
  • Managed event contracts, including estimates, event profiles and post-event summaries.
  • Directed and managed all banquet functions for [Number]-room [Type] property, including [Number] square feet of meeting space.
  • Stayed up-to-date on menu changes to offer current and accurate information and help customers select optimal meal choices based on individual preferences.
  • Coordinated [Number] events throughout [Number] banquet spaces, including weddings, reunions and corporate meetings.
  • Used cash registers and credit card machines to cash out customers, handling average sale of $[Amount] per table.
  • Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
  • Achieved monthly sales goals by using successful strategies to promote specials, desserts and alcoholic beverages.
  • Processed orders and sent to kitchen employees by [Action].
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
  • Scheduled numerous reservations and managed seating arrangements simultaneously in high-traffic [Type] restaurant while maintaining calm, professional demeanor.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Served [Type], [Type] and [Type] beverages and offered refills.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Bussed and reset [Number] tables per shift, working efficiently to keep dining room and work areas clean.
  • Inspected dishes and utensils for cleanliness, sending back to be washed again when necessary.
  • Moved and set up seating, prepared extra silverware and [Action] prior to arrival of large groups.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Asked customers for feedback, solved problems, provided additional items and [Action] throughout meal.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Trained incoming staff on restaurant's practices, culture and procedures to maximize job satisfaction and productivity.
  • Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Supported needs of [Number]- person wait staff who attended to specific needs of countless customers daily for [Type] restaurant with social relevancy and intentionality.
  • Answered customers' questions, recommended items and recorded order information.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Implemented new drink policies, reducing over-pouring by [Number]%.
  • Displayed enthusiasm and promoted [Type] service to customers, successfully increasing referrals and walk-in business.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Applied comprehensive knowledge of wine, cider and beer as well as appropriate entree pairings, increasing daily beverage sales by [Amount]%.
  • Greeted and maintained relationships with regular customers.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Served needs of more than [Number] customers in busy [Type] environment.
  • Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Increased sales from $[Number] to $[Number] by upselling [Product] to customers.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Prepared beverages and filled food orders for customers.
  • Checked identification to enforce age regulations for alcoholic beverages.
Kroger - Construction Laborer
Findlay, OH, 08/2019 - 12/2019

worked for Mr. Dan Fordice at the US. Army Corps Of Engineers at the MATTFIELD Articulated Concrete Mattresses for the maintaining of the Mississippi River from the Gulf Of Mexico to the top of the U.S.

  • Operated [formsetters] and machines to safely move building materials.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Interpreted job site supervisor's orders and technical documentation to complete accurate work.
  • Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
  • Worked with speed and accuracy to consistently meet production standards.
  • Learned how to complete concrete forms and form the matts with minimal supervision, contributing to successful Result.
  • Used required tools to complete jobs, including hammers, saws, squares, levels and fastening devices.
  • Used radios and hand signals to coordinate communication between equipment operators and ground workers.
  • Communicated with equipment operators to effectively assign equipment and manage smooth materials movements.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Efficiently prepared job sites by removing debris and setting up materials and tools.
  • Prepared and cleaned surfaces for rebuilding purposes by removing damaged tiles, bricks and mortar.
  • Operated equipment such as fork trucks and [Type] cranes to meet challenging daily demands.
  • Recognized and reported potential project challenges and assisted with solutions.
  • Enhanced job site safety by vigilantly monitoring equipment and team members to prevent accidents.
  • Gathered and disposed of work site debris to remove safety hazards and boost team productivity.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Attended safety trainings and workshops offered by employer, bolstering overall knowledge of appropriate measures and determining areas requiring improvement.
  • Determined materials needed for daily shift and loaded vehicles with equipment and supplies.
  • Boosted team efficiency and project requirements by correctly operating site equipment.
  • Interacted daily with various project managers, subcontractors and municipal inspectors to complete construction projects.
Providence Health & Services - Floor Worker
Centralia, WA, 10/2018 - 12/2018
  • Scanned and recorded inventory to maintain product supply levels and track shipments.
  • Prepared pallets of boxes for easy transportation between customer and storage locations.
  • Performed quality control on finished products to identify and remove damaged items from distribution.
  • Stood for long hours, lifted heavy loads and maintained fast pace.
  • Moved materials to designated staging areas.
  • Managed efficient transportation of over [Number] [Type] materials each day across [Location].
  • Assembled products for distribution in fast-paced environment and met or exceeded daily production goals.
  • Supervised [Number] of employees and met production standards, as well as handled training and performance issues.
  • Identified areas of workflow inefficiency and implemented solutions that improved production by [Number]%.
  • Used hand-held scanners and physical logs to accurately track item movements.
  • Kept storage areas organized, clean and secure to fully protect company assets.
  • Coordinated daily work strategies, following oral and written instructions to properly move and ship products.
McDonald's - Grill Cook
City, STATE, 09/2017 - 12/2017
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Monitored line efficiency and implemented improvements for increased productivity.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Oversaw care and maintenance of kitchen equipment.
  • Prepared average of [Number] orders each shift.
  • Cleaned and maintained kitchen equipment regularly.
  • Handled portion control activities according to specified instructions provided by chef.
  • Planned and delegated all facets of ingredient preparation.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
  • Distributed food to team members with efficiency in high-volume environment.
  • Provided support to crew members through all facets of food preparation and delivery.
  • Grilled meats and seafood to customer specifications.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Planned work on orders so items served together finished cooking at same time.
  • Grilled, cooked and fried foods such as french fries, eggs and pancakes.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Delivered exceptional level of service to each customer by listening to concerns and answering questions.
  • Cleaned food preparation equipment, work areas and counters or tables.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.

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Resume Overview

School Attended

  • Mamou High School

Job Titles Held:

  • Laborer Worker
  • Construction Laborer
  • Floor Worker
  • Grill Cook


  • GED

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