Kitchen Manager Resume Example
Organized Sales Administrative Assistant offering excellent planning, problem-solving and communication skills. Supporting high-performance sales teams in identifying customer needs and delivering solutions. Strong verbal and written communication skills to document sales activities. Detail-oriented Environmental Service Aide with extensive understanding of sanitation and infection control techniques. Self-sufficient and enthusiastic individual working quickly and effectively with little to no supervision. Used proper cleaning techniques, checked rooms for fire hazards and observed all housekeeping policies. Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team.
|
|
- Interviewed, hired, and supervised back of house staff.
- Coordinated preparation of customer meals and monitored food handling for safety purposes.
- Completed regular line checks to maximize quality assurance.
- Kept kitchen clean, neat and sanitized by implementing surface and equipment schedules and standards.
- Trained employees on correct cooking techniques, safety standards and performance strategies.
- Handled escalated customer complaints to provide full resolutions and promote loyalty.
- Sought out and implemented methods to improve service and team performance to boost business sustainability.
- Controlled portion sizes and garnishing for optimal cost controls.
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
- Modified standard recipes toaccount for ingredient issues or customer requests, including allergen concerns.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
- Mixed, weighed and proofed ingredients to match exact recipe formula.
- Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Communicated with wait staff regarding customer requests, dietary concerns and allergy questions.
- Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
- Operated all kitchen equipment safely to avoid injuries.
- Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving.
- Instructed [Job title]s in preparation of garnishes, dressings and side dishes.
- Prepared more than [Number] dishes per day in fast-paced [Type] environment while maintaining high customer satisfaction rate.
- Prepared and plated [Number]+ dishes per shift for busy $[Amount] annual revenue restaurant.
- Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
- Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
- Developed processes to accurately track food costs more efficiently, resulting in savings of $[Amount] per month in food cost savings.
- Performed work station prep, including [Task] and [Task] prior to shift start.
- Created approximately [Number] orders simultaneously during busy periods.
- Engaged with children, providing nurturing, safe environments to promote emotional, social and intellectual growth.
- Kept parents' contact information, emergency services phone number and child's health history on hand in case of emergency situations.
- Assisted children with homework and implemented school material in practical, everyday activities.
- Tutored and assisted with homework, monitored for completion and guided with cognitive problem-solving.
- Monitored indoor and outdoor playtime by guiding activities while watching for dangers.
- Researched food allergies to better understand and provide higher level of care and oversight for individuals with such conditions.
- Followed routines to foster stability and structure in children's lives while parents were away.
DISCLAIMER
Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.
How this resume score could be improved?
Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:
- Completeness
- Formatting
- Measurable results
Resume Overview
School Attended
- Santa Rosa Junior College
Job Titles Held:
- Kitchen Manager
- Cook
- Private Nanny
Degrees
- Some College (No Degree)
Similar Resumes
