- Montgomery Street, San Francisco, CA 94105
- (555) 432-1000
- resumesample@example.com
- Date of Birth:
- India:
- single:
Hardworking and reliable team leader with strong ability in communication and comprehension assessments. Offering computer, hands on and technical skills. Highly organized, proactive and punctual with team-oriented mentality. Ambitious student pursuing science technology degree eager to contribute developed knowledge in expanded roles. Skilled in office and production in customer service settings. Adaptable and driven with strong work ethic and ability to thrive in working in both team based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team. Motivated to apply education and computer abilities to enhance production operations. Eager to learn new skills and advance knowledge with hands-on experience. Proficient in microsoft word and typing with advanced interpersonal abilities.
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Cantel Medical – Conroe, TX,
- Answered office phones and took messages in 6-person office, efficiently transferring calls and information.
- Assisted with clerical needs, answered telephone calls, database management and correspondence.
- Assisted call cente department staff by answering phone calls and responding to emails.
- Coordinated with management and instructors and welcomed constructive criticism for areas needing improvement.
- Discussed performance-based objectives with department managers to determine contributory value of office programs.
- Assisted office staff to perform administrative duties for effective operation.
- Conducted needs analysis for new training and staff development programs to target departmental needs.
- Maintained strict security protocols to protect confidentiality of all data.
Life Care Centers Of America – Ocala, FL,
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
- Kept stations stocked and ready for use to maximize productivity.
- Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
- Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
- Marinated food items according to corporate-provided instructions and recipes.
- Prepared more than 400 dishes per day in fast-paced tavern environment while maintaining high customer satisfaction rate.
- Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
- Grilled and deep fried various foods, including meats, potatoes and fish.
- Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
- Mentored and trained 5 trainees through observation and practice, improving overall quality and performance.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
- Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
- Washed and peeled ingredients to prepare for use in different meals and recipes.
- Interacted effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
- Assisted in preparation of menu items such as steaks, burgers and sandwiches.
Amazon Workforce Staffing – Bloomingdale, IL,
- Prepared meals in accordance with operational policies, food safety guidelines and health code requirements.
- Directed and motivated 4-member team of cafeteria workers.
- Oversaw preparation and serving of more than 300 daily meals.
- Earned reputation for good attendance and hard work.
- Improved operations by working with team members and customers to find workable solutions.
- Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
United Parcel Service – City, STATE,
- Attached documents, such as PO receipts, packing slips and bill of lading to outbound shipments.
- Tracked movements with hand-held scanners and daily production sheets to keep records accurate.
- Organized efficient daily work plans based on oral instructions and written directions to meet challenging objectives.
- Safely operated all necessary equipment in work area such as sort aisle and docks.
- Protected items by wrapping in cling film, padded moving blankets and tape.
- Sustained safety protocol with 100% incident rate by monitoring usage of equipment and materials.
- Sorted cargo for accurate shipment to target locations, preventing unnecessary delays and promoting productivity.
- Communicated with teammates and supervisors about potential hazards and other issues to resolve together.
- Cleaned and maintained warehouse to comply with Occupational Safety and Health Administration (OSHA) and state safety and health standards.
- Responded to job-related inquiries from supervisor quickly and professionally and provided updates on anticipated task completion times.
Quinsigamond Community College - Worcester, MA
North High School - Worcester, MA
- Member, Alumni Association Teen challenge October 4th 2020
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School Attended
- Quinsigamond Community College
- North High School
Job Titles Held:
- Internship Student
- Line Cook Trainer
- Cook Supervisor
- Package Sorter
Degrees
- Some College (No Degree)
- High School Diploma
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