(555) 432-1000,
, , 100 Montgomery St. 10th Floor

Well-organized Housekeeper possessing excellent time management and cleaning skills. Trusted professional who openly accepts direction and follows through. Demonstrates an in-depth knowledge of cleaning equipment operations. Motivated to learn new areas quickly and enjoys gaining hands-on experience. Outgoing and friendly with a strong drive to succeed.

  • Strong Work Ethic
  • Goal Oriented
  • Reliable and Punctual
  • Flexible and Adaptable
  • Attention to Detail
  • Integrity and Dependability
  • Willingness to Learn
  • Critical Thinking
  • Decision Making
  • Clear Communication
  • Multitasking and Prioritization
  • Time Management
  • Packing Optimization
  • Initiative and Motivation
Education and Training
Souris River Academy Minot , ND Expected in High School Diploma : - GPA :
Chick-Fil-A - Housekeeper- Owner
Crestview, FL, 06/2019 - Current
  • Organized, cleaned and sanitized kitchens, bedrooms, living rooms and bathrooms to tidy and eliminate daily germs.
  • Sanitized kitchen counters, wiped down cabinets and swept and mopped floors.
  • Disinfected bathrooms and eliminated mold and soap scum from shower stalls and bathtubs.
  • Worked with speed and efficiency to meet all job requirements.
  • Cared for flooring by sweeping or vacuuming debris, steaming and scrubbing stains and moping hard surfaces.
  • Performed linen washing, dishwashing, vacuuming, dusting and mopping.
  • Performed various laundry duties, including folding, ironing and pressing.
  • Interacted positively with residents while cleaning apartments and common areas.
  • Managed client laundry with proper care and attention to needs of different linens and articles of clothing.
  • Communicated and marketed services by networking, referrals and promotion.
  • Analyzed client business needs and assisted in determining appropriate resources and strategies.
  • Promoted business on social media platforms to maximize brand identity and generate revenue.
  • Set pricing structures according to market analytics and emerging trends.
  • Conferred with customers to understand needs and finalize purchase orders.
  • Resolved issues quickly through meticulous research and quick decision making.
Miracle Wraps - Food Truck Manager
City, STATE, 04/2018 - Current
  • Obtained highest rating from county health department year over year.
  • Minimized loss and misuse of equipment through proper restaurant supervision and staff training.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Mentored front of house personnel on company policies customer service techniques and professional communication.
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques and guest interactions.
  • Resolved problems or concerns to satisfaction of involved parties.
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality.
  • Coordinated with business owners to approve truck placement in front of businesses.
  • Worked well within budget while incorporating high-quality ingredients to improve food quality.
  • Juggled high volume of orders during lunch rush while making sure every customer received food as ordered.
  • Optimized small workspace to maximize utility of sometimes cramped food truck working area.
  • Prioritized service to develop relationships and improve customer regularity.
  • Organized involvement in local events, meetings and parties to serve as caterers or food vendors.
Various Locations - Serving Experience
City, STATE, 01/2007 - 02/2017
  • Retained deep knowledge of products, store policies and current promotions.
  • Fostered strong relationships with customers and strategic associates to elevate brand awareness.
  • Assisted customers with price checks, lifting heavy items and addressing other inquiries.
  • Handled client inquiries with exceptional professionalism and enthusiasm.
  • Displayed strong telephone etiquette, effectively handling difficult calls.
  • Answered questions and informed customers of current sales and promotions.
  • Consistently met service team sales targets and call handling quotas consistently.
  • Maintained high-volume workload within fast-paced environment and consistently met performance benchmarks.
  • Collected payments, tracked rewards and handled customer service issues for customers per shift.
  • Communicated with kitchen staff frequently to stay up-to-date on supply availability and potential customer wait times.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Completed opening and closing checklists to facilitate smooth restaurant operations.
  • Cross-trained as host and helped with tasks such as greeting diners and escorting guests.

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Resume Overview

School Attended

  • Souris River Academy

Job Titles Held:

  • Housekeeper- Owner
  • Food Truck Manager
  • Serving Experience


  • High School Diploma

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