grocery bagger resume example with 2+ years of experience

Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,

Skilled at blocking merchandise, constructing displays and updating signage. Always looking for ways to help the team meet objectives. Expertise in frozen foods. Dependable grocery team member with expertise in loading grocery purchases. Finds merchandise quickly, verifying prices and bagging merchandise carefully to protect delicate items. Conducts cart management and disinfection. Self-motivated individual recognized for exemplary customer service talents and cash handling accuracy. Expertise in merchandising and stocking and loss prevention. Committed to displaying positive, helpful attitude on daily basis.

  • Restocking and display setup
  • End cap building
  • Blocking freezers and coolers
  • Carts collection
  • Bagging groceries
  • Recycling
  • Safety practices
  • Restocking bags
  • Cleaning spills
  • Removing trash
  • Merchandise stocking
  • Food safety understanding
  • Replenishing stock
  • Able to lift 50 pounds
  • Grocery standards
  • Opening and closing procedures
  • Time management
  • Sanitizing procedures
  • Sanitizing surfaces
  • Grocery products knowledge
  • Team contribution
  • Assignment delegating
  • Inventory restocking
  • Company standards
  • Workplace Efficiency
  • Team Contributions
  • Safety
  • Line Efficiency
  • Cooking procedures
  • Menu item familiarity
  • Communication
  • Working collaboratively
  • Relationship building
  • Troubleshooting
  • Training & Development
  • Critical thinking
  • Merchandising knowledge
  • Relationship selling
  • Cash handling accuracy
  • Inventory control procedures
  • Retail loss prevention
  • Verbal/written communication
  • Sales expertise
  • Money handling
  • Outgoing personality
  • Listening skills
  • Reading comprehension skills
  • Team player mentality
  • Customer- and service-oriented
  • POS system operation
  • Retail merchandising expertise
  • Cash register operation
  • Superb time management
  • Sales development
  • Reliable and punctual
  • Written and oral communication skills
  • Excellent communication skills
  • Strategic planning
07/2018 to 10/2018 Grocery Bagger Paradies Lagardère Travel Retail | Fort Myers, FL,
  • Collected empty carts and returned each to store to minimize loss and damage to store property.
  • Assisted customers with getting groceries loaded in vehicles.
  • Cleaned up spills, collected trash and swept and mopped floors.
  • Retrieved carts from returns and parking lot.
  • Helped customers complete purchases, including processing payments and bagging items.
  • Cleaned shelves and restocked with new inventory when products stock ran low.
  • Maintained and organized store displays to enhance product visibility and expedite product location activities.
  • Monitored work environment for safety, cleanliness and organization throughout shift.
  • Performed within front-end team, assisting manager and co-workers with anything that was needed.
08/2019 to 12/2019 Crew Member Jbt Corporation | Ontario, CA,
  • Drove team success by completing assigned task quickly and accurately.
  • Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
  • Assisted management with monthly inventory control and weekly stock ordering.
  • Fulfilled additional crew-related duties, including making sandwiches and cleaning, to maintain nonstop operations.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Remained mindful of workplace safety according to predetermined specifications.
  • Resolved customer concerns and relayed relevant information to supervisor.
  • Complied with company service standards, including inventory and cash control procedures.
  • Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
  • Received food orders from individuals and explained offerings.
  • Washed, peeled, cut and measured recipe ingredients.
  • Served drinks and prepared specialty beverages.
  • Organized food items on serving trays and in carry-out packages.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Took orders, prepared foods and processed payments in full-service jersey mikes establishment.
  • Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Prepared large batches of [Type] food according to standard recipes.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Carried pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Verified orders and bagged items for easy transport.
  • Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
10/2019 to 03/2020 Sales Associate Tilly's | City, STATE,
  • Kept apprised of emerging trends and provided informative customer service to assist in product selection.
  • Maintained knowledge of current promotions, exchange guidelines, payment policies and security practices.
  • Retained product, service and company policy knowledge to serve as resource for both coworkers and customers.
  • Answered incoming telephone calls to provide information about products, services, store hours, policies and promotions.
  • Arranged new merchandise with signage and appealing displays to encourage customer sales and move overstock items.
  • Sold various products by explaining unique features and educating customers on proper application.
  • Mentored team members in mastering sales techniques to consistently exceed objectives.
  • Assisted customers by finding needed clothing items and checking inventory for items at other locations.
  • Offered product and service consultations and employed upselling techniques.
  • Helped average of 10 customers per day by responding to inquiries and locating products.
  • Built and maintained effective relationships with peers and upper management to drive team success toward common sales, service and operational goals.
  • Met and consistently exceeded revenue targets with proactive, customer-specific suggestions of accessories and related items.
  • Listened to customer needs to identify and recommend optimal clothing selections.
  • Reset store displays for special events and seasonal merchandise changes.
  • Maintained well-stocked and organized sales floor with latest merchandise to drive sustained sales revenue.
  • Provided every customer with comprehensive assistance upon entering store through merchandise selection and completion of purchases.
04/2020 to Current Advanced Front Crew Member Ono Hawaiian BBQ | City, STATE,
  • Delivered high level of quality service to each patron, resulting in consistent, positive feedback from guests.
  • Handled guest complaints quickly using charm and suggestions, maintaining positive dining experience for everyone.
  • Enforced employee image and grooming standards.
  • Controlled and maintained labor costs through careful scheduling.
  • Coached and developed team members to support employee growth and development.
  • Interviewed, hired and trained new employees.
  • Directed front of house operations to deliver positive guest experiences through friendly service and attention to guest needs.
  • Communicated clear and consistent messages regarding service goals to servers, bartenders and hosts.
  • Developed goals and plans to prioritize, organize and accomplish daily service tasks.
  • Built strong, respectful employee relationships to drive employee satisfaction in high turnover industry.
  • Maximized profit and revenue through upselling and cross-selling techniques.
  • Managed day-to-day restaurant operations with focus on quality and meeting customer expectations.
  • Delegated tasks to trainees to maintain optimal workflow.
  • Upheld operating procedures and safety standards to maximize guest satisfaction.
  • Improved customer service by setting expectations and coaching employees on proper service etiquette.
  • Assigned work tasks and activities, prepared schedules and managed staffing.
  • Mentored and coached service team on effective techniques to enhance customer experiences.
  • Handled complaints, settled disputes and resolved customer conflicts.
Education and Training
Expected in 05/2021 to to High School Diploma | Desert Ridge High School, Mesa, AZ GPA:
  • 3.79 GPA
Expected in 05/2021 to to High School Diploma | East Valley Institute Of Technology, Mesa, AZ GPA:

I am in the nursing assistant class in EVIT. I am hoping it paves the way for me to become a real nurse.

  • 3.0 GPA

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Resume Overview

School Attended

  • Desert Ridge High School
  • East Valley Institute Of Technology

Job Titles Held:

  • Grocery Bagger
  • Crew Member
  • Sales Associate
  • Advanced Front Crew Member


  • High School Diploma
  • High School Diploma

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