General Production Worker Resume Example

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Jessica Claire
, , 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - - -
Professional Summary

Well-rounded, Childcare Volunteer with a strong background supporting children ranging in ages from 2 to 12. Maintains safe and positive environments and nurtures educational play. Adept at communicating and inspiring young children by promoting individual progression and character development.

  • Parent communications

  • Classroom management

  • Arts and crafts

  • Music

  • Afterschool program leadership

  • Diapering

  • Toilet training

  • Child safety

  • Meal preparation

  • Emotional development

  • Activity Planning


Parent communications


Classroom management


Arts and crafts




Afterschool program leadership




Toilet training


Child safety


Meal preparation


Emotional development


Activity Planning

Work History
01/2021 to Current
General Production Worker Kroger Sandy, OR,
  • Graded and packaged finished products, transporting items for additional processing, storage or shipment off-site.
  • Supported machine operators in setup and operation of production equipment resulting in efficient runs.
  • Maintained maximum organization and productivity by properly sorting project components on work tables.
  • Reviewed production specifications to verify accurate weights and measurements prior to mixing ingredients.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Took part in all company-offered training sessions acquiring knowledge needed to operate mixer machine and raque machine.
  • Resolved mechanical issues quickly to maintain productivity goals.
  • Demonstrated proper use of equipment to newly hired employees to avoid workplace injuries.
  • Took on additional shifts during peak work periods to keep projects on schedule.
  • Monitored machinery in operation to identify concerns and make corrections or report complex problems.
  • Unloaded incoming products, moved boxes to staging areas, sorted items and transported to final storage locations.
  • Examined incoming materials and compared to documentation for accuracy and quality.
  • Supervised mixing processes and cookstand machinery to prevent overloads and avoid malfunctions.
12/2019 to 01/2021
Restaurant General Manager Ols Hotels & Resorts Jackson, WY,
  • Managed employees throughout preparation and service of 2 meals per day.
  • Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
  • Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
  • Received superior customer service satisfaction scores for 3 consecutive quarters.
  • Enhanced operational efficiency and productivity by managing budgets, inventory and employee retention.
  • Maximized efficiency by coaching and mentoring personnel on customer service principles, industry practices, company procedures and systems.
  • Held biweekly meetings with shift leads to identify techniques to overcome sales obstacles.
  • Designed modern employee recognition program which boosted productivity and improved morale.
  • Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies.
  • Limited portion sizes and used garnishes to control food costs.
  • Analyzed variances and implemented corrective actions to increase average meal checks and customer visits.
  • Oversaw balancing of cash registers, reconciled transactions and deposited establishment's earnings to bank each day.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
  • Effectively managed payroll and timekeeping, including completion of proper paperwork for new hires and terminations.
  • Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
02/2017 to 09/2018
Childcare Volunteer May And I City, STATE,
  • Promoted physical, academic, and social development by implementing diverse classroom and outside activities.
  • Engaged with children on individual basis to build positive relationships and promote learning.
  • Enforced rules and managed behavior through developmentally appropriate discipline.
  • Maintained effective schedule balance between rest periods, active play, and instruction.
  • Sparked imagination by helping children discover new things each day.
  • Managed food inventory in accordance with nutritional guidelines.
  • Observed children to identify individuals in need of additional support and developed strategies to improve assistance.
  • Maintained child-friendly environment with access to outdoor activities.
  • Consulted with parents to build and maintain positive support networks.
  • Developed age-appropriate activities and programs for children 2 to 5 years old.
  • Made nutritious lunches, dinners, and snacks for children.
  • Allowed for ample outdoor recreation time to support physical development.
  • Sanitized toys and play equipment each day to maintain safety and cleanliness.
  • Assisted older children with homework assignments, providing support and mentoring.
  • Set up playroom and childcare areas for safety and cleanliness.
  • Served as positive role model, promoting healthy interpersonal behaviors.
  • Kept notes of behavior issues, food served and medications administered to children.
  • Taught children to organize toys, wash hands, and clean up leading by example.
  • Prepared group activities to enhance socialization, communication, and problem-solving skills for children.
  • Used positive reinforcement techniques to promote patience and other good behaviors in children.
  • Planned and guided age-appropriate tasks like reading, crafts, outdoor age-appropriate games, and learning activities.
Expected in
Currently Enrolled: Elementary Education
Western Governors University - Salt Lake City, UT
Expected in 05/2018
High School Diploma:
Skyline High School - Longmont, CO
Hobbies and Interests
  • I start school in May for Elementary Education
  • I played rugby in high school
  • I love to cook; lemon blueberry muffins are my specialty!
  • I play the piano and Violin
  • I love to travel. I have lived in American Samoa and Hawaii. I've also been on 2 family cruises

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Resume Strength

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Resume Overview

School Attended
  • Western Governors University
  • Skyline High School
Job Titles Held:
  • General Production Worker
  • Restaurant General Manager
  • Childcare Volunteer
  • Currently Enrolled
  • High School Diploma

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