Formulator Production Resume Example

At Steuben Foods I have worked over over 3,200 hours as a employee in a production setting. I have learned various different departments including Ellopack carton loader: assisting the operators cleaning the filler and the parts. tetra and combi deparments and a stacker, repal ,and I have also learned the tagging systems and palatalize machines .I have also worked with PLEs to clean tray packers, during slow periods of production I have also worked in the warehouse (holds area) die checks tear downs (quality control checks)During this time I have also maintained a mere perfect work attendance.(never once missed a scheduled day of Work). In my experience here I Have worked at various positions entailing the production of organic dairy milk.

• Met company and OSHA safety guidelines for work site operations to minimize worker risk.
• Checked daily project specifications to weigh and mix ingredients.
• Recorded production data in daily logs.
• Wrapped items, placed in boxes and added proper labeling to prepare for shipment.
• Inspected quality of finished products, making minor repairs to meet project expectations.
• Attended all company-offered training sessions to improve skills and learn operation of new machines.

Assisted co-workers. Checked the quantity and quality of received products Cleaned and maintained the beverage area, display cases, equipment, and order transaction area Cleaned and prepared various foods for cooking or serving Cleaned bars, work areas, and tables Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trash Maintained neat and attractive bakery food cases. Continually kept carpets and floor clear of debris. Correctly calculated charges, issued bills and collected payments. Effectively used items in stock to decrease waste and profit loss.

• Set up and performed initial prep work for food items such as soups, sauces and salads.
• Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
• Regulated oven, broiler and roaster operations for cooking at correct temperatures.
• Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
• Developed strategies to enhance food-presentation aspects of catering and retail environments.
• Mixed, weighed and proofed ingredients to match exact recipe formula.
• Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.

Helped customers select products that best fit their personal needs. Maintained visually appealing and effective displays for the entire store. Educated customers on product and service offerings. Consulted with customers on the latest styles and trends. Built customer confidence by actively listening to their concerns and giving appropriate feedback. Marked clearance products with updated price tags. Unloaded trucks, stocked shelves and carried merchandise out on the floor for customers. Processed all sales transactions accurately and in a timely fashion. Processed shipments and maintained organized stock shelves.

• Updated signage to reflect current prices and help promote target merchandise.
• Helped customers complete purchases, including processing payments and bagging items.
• Greeted customers and provided immediate and courteous service at all times.
• Cleaned shelves and restocked with new inventory when products were running low.
• Pleasantly helped customers by finding requested items, boosting store revenues and improving retention rates.
• Monitored work environment for safety, cleanliness and organization throughout shift.
• Followed company guidelines for cleaning and sanitizing all work surfaces and equipment.
• Examined grocery products to immediately remove from stock expired or spoiled items, adhering to "first in, first out" rule.
• Assessed floor displays to determine which merchandise required restocking.