Detail-oriented Nursing professional adept at delivering compassionate care to all patients. Excellent track record of meeting academic goals and excelling in clinical placements. Commended for history as hardworking, punctual team-player.
Skills
Geriatric treatment knowledge
Medical documentation
Medication administration
Vitals monitoring
Ventilator care
Purchasing
Training
Sanitation
Communication
Organization
Supervision
People skills
Fluent in Spanish
Teambuilding
Planning
Active listening
Experience
Food Truck Assistant Operator, 03/2015 - Current Cardinal Logistics – Salt Lake City, UT,
Optimized small workspace to maximize utility of sometimes cramped food truck working area.
Researched high foot-traffic areas to maximize profits during peak hours of operation.
Worked well within budget while incorporating high-quality ingredients to improve food quality.
Juggled high volume of orders during lunch rush while making sure every customer received food as ordered.
Prioritized service to develop relationships and improve customer regularity.
Trained employees on cooking techniques, safety standards and performance strategies.
Assisted restaurant owners with pricing by providing ingredient costs and portioning information.
Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
Priced and ordered food products, kitchen equipment and food service supplies.
Controlled portion sizes and garnishing for optimal cost controls.
Supervisor, 01/2019 - 07/2020 Cardinal Logistics – San Antonio, TX,
Complied with company policies, objectives and communication goals.
Established and enforced clear goals to keep employees working collaboratively.
Identified and corrected performance and personnel issues to reduce impact to business operations.
Monitored equipment, checked supplies and coordinated manpower to meet expected demand.
Provided ongoing training to address staff needs.
Conveyed project information consistently and quickly to resolve issues and deliver constructive feedback.
Promoted employee safety awareness based on understanding of regulatory mandates and organizational best practices.
Inspected incoming supplies to conform with materials specifications and quality standards.
Resolved customer complaints and adjusted policies to meet changing needs.
Supervisor , 04/2018 - 03/2020 Goodwill Of North Georgia – Peachtree City, GA,
Managed finances by maintaining concessions records for sales, expenses and labor hours.
Boosted team performance by improving training and sales strategies.
Oversaw concession stands, including cooking food, cleaning equipment and balancing daily receipts.
Maintained optimal protections for guests by enforcing strong cleaning and sanitation policies.
Inventoried food and beverage monthly and coordinated stock rotation to avoid spoilage.
Collaborated with trainees to bolster understanding of project management, safety and inventory waste to meet pre-established business thresholds for operation.
Collaborated with trainees to document and resolve potential customer concerns to drive brand satisfaction and loyalty.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Estimated potential worker issues to produce detailed resource documentation.
Oversaw food preparation, production and presentation according to quality standards.
Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Inspected freezers and refrigerators prior to each shift to check temperatures levels, verifying proper functionality.
Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
Developed and standardized new recipes to diversify kitchen offerings.
Maintained optimal inventory levels and kept food costs in line with budget limitations.
Cashier , 04/2018 - 03/2020 Service Systems Associates Inc. – City, STATE,
Helped customers find specific products, answered questions and offered product advice.
Assisted with purchases, locating items and signing up for rewards programs.
Operated cash register, collected payments and provided accurate change.
Monitored sales events, added new merchandise and rang up purchases.
Assisted customers with account updates, new service additions and promotional offers.
Resolved customer complaints and escalated worsening concerns for remediation.
Inspected items for damage and obtained replacements for customers.
Promoted specific item options to drive sales and achieve add-on purchases.
Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
Properly verified customer identification for alcohol or tobacco purchases.
Trained new team members in cash register operation, stock procedures and customer service.
Resolved issues with cash registers, card scanners and printers.
Wrapped items and bagged purchases properly to prevent merchandise breakage.
Processed all sales transactions accurately and promptly to prevent long customer wait times.
Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
Worked closely with front-end staff to assist customers.
Education and Training
: , Expected in - College of Alameda - Alameda, CA GPA:
License Vocational Nurse: Nursing , Expected in 06/2021 - Unitek College - Hayward, CA, GPA:
: , Expected in - Laney College - Oakland, CA GPA:
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