Highly dedicated, hardworking and motivated individual with extensive restaurant management, daily planning, staff training and development experience. Driven and proactive management professional with over 7 years of experience in team leadership in the restaurant and hospitality industries, well-versed in increasing profitability by repositioning bottom producing stores. Adept at analyzing business operations and identifying areas of improvement. Oversaw and optimized operations for multiple restaurant locations. Flexible, results-oriented manager with exceptional communication skills, offering focused leadership and restaurant operations knowledge to drive profitability. Responsible management professional, well-versed in setting direction for work areas and ensuring quality and accuracy of work performance within multiple stores.
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