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Deli Worker Resume Example

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DELI WORKER
Work History
Deli Worker11/2017 to 07/2019
Mcdonald's – Centreville , MD
  • Opened new inventory and rotated stock by dates to maintain freshness.
  • Inspected equipment such as refrigerators and warming lamps every Timeframe to check compliance with safe operating levels.
  • Learned Job title and Job title work tasks in order to provide skilled backup for diverse roles.
  • Calculated total items needed to assemble party trays and placed orders for inventory.
  • Received payment via cash, check, card or mobile payment and processed promptly, resulting in Number% accuracy rate.
  • Supported waitstaff and other team members in completing tasks.
  • Recorded, monitored, and maintained optimal and required food temperatures through kitchen, restaurant, and storage areas.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls and coffee cakes.
  • Planned and organized food preparation activities, including Duty and Duty.
  • Utilized culinary and cutlery tools to prepare various foods for cooking or cold dish presentations.
  • Ensured proper handling and preservation methods while packaging and storing food products.
  • Distributed food to wait staff quickly to provide excellent customer satisfaction.
  • Washed, peeled and cut various fruits and vegetables to prepare for serving.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Handled busy, fast-paced situations and agitated customers with relative ease while remaining professional and calm.
  • Listened carefully to customer instructions and prepared orders according to those preferences.
  • Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
  • Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
  • Organized, arranged, and re-stocked various stations, including buffet, salad bar, and service areas.
Crew Trainer07/2015 to 08/2017
La Madeleine, Inc. – Grapevine , TX
  • Spearheaded regular maintenance and repair operations to keep building and equipment in peak condition.
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
  • Determined operational weak points and implemented corrective actions to resolve Type and Type concerns and facilitate Result.
  • Washed, chopped, Action and Action vegetables and Type ingredients.
  • Served around Number customers each Timeframe by cooking fast food items quickly.
  • Transitioned between breakfast and dinner service by Action and Action.
  • Prepared wide range of menu items in addition to pizza, including Type, Type and Type, giving customers variety.
  • Communicated with management on food inventory stock to request order placement.
  • Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
  • Sent order information to kitchen using computer system and giving verbal instructions about customers' special requests and needs to other staff.
  • Wore protective attire and shoes, Action and alerted customers of hot food and beverages to maintain safety.
  • Prepared foods like Type and Type to assist cooks meet turnaround times on orders.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Distributed food to wait staff quickly to provide excellent customer satisfaction.
  • Oversaw inventory and restocked ingredients following First-In First Out (FIFO) method to minimize spoilage.
  • Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods.
  • Communicated closely with Job titles to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Prepared average of Number menu items per shift.
  • Increased kitchen efficiency by Number% by streamlining processes, reducing waste and mentoring team members on proper procedures.
  • Offered soft drinks, frozen beverages and Type immediately after processing payments to deliver simple items quickly to customers.
  • Avoided burns when using hot fryers for preparing fries, Type and Type items.
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
  • Reduced customer waiting by batch cooking popular items during rush times.
  • Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
  • Suggested actionable improvements to streamline training procedures.
  • Fried, grilled and baked foods such as Type, Type and Type.
  • Restocked and cleaned restroom each Timeframe to keep facilities neat and inviting for all guests.
  • Prepared Number fast food items, following customers' special requests for substitutions and add-ons.
  • Learned new menu offerings and options easily to assist customers with selecting items.
Cashier04/2013 to 04/2015
McDonald's – City , STATE
  • Performed minor maintenance on Type and Type equipment to keep tools operational and detailed all repair work in reports for Job title.
  • Closely followed protocols for emergency situations, maintaining calmness and efficiency.
  • Adhered to company safety standards, including Type and Type procedures.
  • Collaborated with team members to complete efficient work and bring in top hauls.
  • Tracked and recorded expenses and reconciled accounts to maintain accurate, current and compliant financial records.
  • Checked and emptied Type fish traps, checked catches for quality and stored according to size and type.
  • Harvested as many as Number pounds per trip to sell at markets and local restaurants.
  • Checked fish for size to meet Type regulations and tossed underweight or injured fish back in ocean.
  • Settled Type crew member disputes by addressing problems quickly and providing successful mediation.
  • Safely and accurately setup Type traps and Type equipment to catch Type fish.
  • Determined operational weak points and implemented corrective actions to resolve Type and Type concerns and facilitate Result.
  • Achieved Number days without incident by closely monitoring Number crewmembers during Type tasks.
  • Designed effective and safe fishing routes for Type vessels, continuously studying maps and changing weather conditions.
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Reviewed and resolved differences between accounting information and cash drawer.
  • Operated cash register for cash, check and credit card transactions with Number% accuracy.
  • Met and exceeded upsell goals by highlighting target merchandise with strategic promotional approaches.
  • Organized and reported on financial information to document payment histories and assist with sound financial accounting.
  • Increased sales Number% by offering advice on purchases and promoting additional products.
  • Completed manual and machine counts of funds for transactions valued at over $Amount.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Assisted customers with special services, account updates and promotional options.
  • Reviewed weekly sales circulars and monitored price changes.
  • Worked with Job titles to complete daily counts and maintain funds security to minimize theft and mismanagement risks.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Mentored new team members on POS system operation, customer service strategies and sales goals.
  • Arranged paper and electronic payment records to maintain well-organized fill systems and recordkeeping compliance.
  • Helped over Number guests every day by processing payments, monitoring reward accounts and resolving service concerns.
Education
High School Diploma05/2016Ooltewah High School- City, State
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How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

60Fair
Resume Strength
  • Completeness
  • Measurable results
  • Strong summary
  • Typos

Resume Overview

School Attended

  • Ooltewah High School

Job Titles Held:

  • Deli Worker
  • Crew Trainer
  • Cashier

Degrees

  • High School Diploma 05/2016

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