Aditya Sharma, Ph.D., and hold a Master in Physical Chemistry, Clinical Ayurvedic Specialist, Certified Natural Health professional. Dr. Sharma has been Certified and trained in Hazard Analysis and Critical Control Point (HACCP), andCurrent Good Manufacturing Procedures (cGMP's). I had 31 plus years of professional experience in Chief Executive Officer, Chief Operating Office, Plant Manager, Research and Development Director, Manufacturing and quality control and Quality Assurance regulations in Nutritional, Food, beverages, Sport Nutrition, and Pharmaceutical industries. I have extensive knowledge of Food and Drug Association (FDA) regulations, The Therapeutic Goods Administration Of The Department Of Health And Aged Care Of The Commonwealth Of Australia (TGA), The Occupational Safety and Health Administration (OSHA) regulations, South Coast Air Quality Management District (SCAQMD) regulations, and Dietary Supplement Health Education Association (DSHEA).
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