Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:

Focused professional proffering inventory management, merchandise labeling and stock rotation expertise. Bundled and discounted products before placement on customer-facing shelves to augment sales. Keen-eyed individual with outstanding stock tracking skills. Knowledgeable CAP Team 2 Associate bringing dedicated work ethic and abilities to handle continuous, fast-paced stock work. Skilled at managing, merchandising and rotating stock for maximum customer appeal and sales. Vigilant about correcting mistakes and spotting shrinkage. Determined Order Filler with knowledge of warehouse safety procedures. Well-versed in restocking and [Task]. Looking to join busy organization in [Job Title] role. Proficient in adhering to company policies and procedures while pricing merchandising to achieve business objectives. Successful at performing audits on sales, refunds and disbursements with accuracy. Methodical and focused professional skilled in performing price tag replacements and updates.

  • Motivated Team Player
  • Customer Relationships
  • Reliable and Responsible
  • Productivity and Time Management
  • Strong Attention to Detail
  • Product Tagging and Categorization
  • Pricing Inquiries and Validation
  • Safety Procedures
  • Attention to Detail
  • Stocking and Replenishing
  • Verbal and Written Communication
  • Customer Service
  • Cash Register Operations
  • Product Packaging
  • Merchandising and Display
CAP Team 1 Associate, 02/2021 - 06/2021
Agia Scottsdale, AZ,
  • Helped customers on floor with locating, reaching and selecting merchandise.
  • Zoned assigned areas, including arranging supplies, merchandising products and removing damaged items.
  • Set up and maintained modular displays and aisleway stacks to move targeted merchandise.
  • Suggested products to meet customers' needs or complement current selections.
  • Prevented spoilage by rotating dock properly and collecting nearly-expired product for special promotions.
  • Identified shrinkage and notified supervisor to coordinate quick fixes or long-term solutions for ongoing problems.
  • Used inventory management systems and completed bin audits.
  • Designed layouts of floors, shelves and displays in order to optimize sales.
  • Maintained, cleaned and organized backroom according to company policy.
  • Labeled and priced merchandise, securing fragile and high-shrink products.
  • Kept work areas clean, neat and organized for optimal productivity and worker safety.
Waitress, 11/2020 - 12/2020
Best Buy Rancho Cucamonga, CA,
  • Maintained accuracy while handling payments, giving change and printing receipts to customers.
  • Stocked server areas with supplies before, during and after shifts.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Communicated with kitchen staff frequently to stay up-to-date on supply availability and potential customer wait times.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Minimized customer wait times by taking and filling large volume of orders each day.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Arranged place settings with fresh tablecloths, tableware and flowers to create appealing tables.
  • Updated customers on menu changes and new food and beverage offerings to maintain quality service relationships.
  • Served plated dinners, oversaw buffet-style dinners and passed hors d'oeuvres for parties.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Cleared table and bussed dishes to allow for quick setups.
  • Set up dining room to meet hospitality and service standards.
  • Resolved customer concerns with friendly and knowledgeable service.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Developed strong and lasting resident relationships.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Implemented sanitary food handling, holding and service protocols.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
Truck Unloader, 10/2020 - 12/2020
FedEx City, STATE,
  • Unloaded parcels from truck with care to avoid damage.
  • Loaded and unloaded packages from loading dock to trucks.
  • Lifted heavy objects by hand or by using power hoist.
  • Adhered to all workplace safety standards and OSHA regulations.
  • Assisted in navigating large loads to assigned areas.
  • Attached identifying tags or labels to materials or marked information on cases, bales, or other containers.
  • Promoted safety throughout workplace and reported potential hazards to [Job title] for quick resolution.
  • Read and attached appropriate labels and tags to products and packages for identification purposes.
Education and Training
High School Diploma: , Expected in 06/2010
Provo Canyon School - Utah,

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School Attended

  • Provo Canyon School

Job Titles Held:

  • CAP Team 1 Associate
  • Waitress
  • Truck Unloader


  • High School Diploma

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