Current Charity School of Nursing student working towards a Bachelor's Degree in Nursing. I am also seeking a part-time position that is related to and has beneficial skills that may be useful towards my career. 3+ years of experience in Restaurant and Food Service and 5+ years of giving the greatest customer service.
Licenses
CPR certified through American Heart Association
Professional Experience
Bakery Sales Associate, 10/2015 - Current Weis Markets, Inc. – East Stroudsburg, PA,
The purpose of this position is to ensure that each customer leaves satisfied. Bakery associates are responsible for baking and packaging of fresh bread, also breaking out of bread and prepping for the next day.
Baking, decorating, and packing of donuts are also a responsibility.
Inventory prep and working the freight that comes in every other day.
Marking down and donating excess amount of cakes, breads, and desserts.
Labeling products with sell by dates and stocking the area
The purpose of this position is being responsible for preparing and decorating cakes for multiple occasions.
Cake decorators engage in filling and conditioning the cake case throughout the shift.
The key responsibilities include managing cake outdates daily, receiving and processing cake orders, managing cake and icing inventory, managing cake decorating station to include preparing icing's and following all sanitation procedures, maintaining a positive friendly working relationship with customers, team members and leadership, stocking and maintenance of product and product displays according to quality and merchandising standards, work in an efficient manner, pay extreme attention to detail, have excellent written communication skills, be creative and energetic, detail oriented and organized, and must desire to work with customers on a consistent basis.
Server, 08/2013 - 05/2014 On The Border – Lubbock, TX,
The purpose of this position is to interact with guests and ensure they have a great experience when dining.
Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner.
At all times, servers are expected to be attentive to guest needs and making them feel welcome, comfortable, important and relaxed.
Also, to be able to communicate clearly and understand the predominant language(s) of our guests, have a basic knowledge of food presentation, preparation and handling, possess basic math skills and have the ability to handle money and operate a point-of-sale system, be able to work in a standing position for long periods of time (up to 6 hours), be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds, and punctuality, regular, and reliable attendance along with honesty and integrity.
Server, 04/2013 - 08/2013 On The Border – Mckinney, TX,
The purpose of this position is to interact with guests and ensure they have a great experience when dining.
Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner.
At all times, servers are expected to be attentive to guest needs and making them feel welcome, comfortable, important and relaxed.
Also, to be able to communicate clearly and understand the predominant language(s) of our guests, have a basic knowledge of food presentation, preparation and handling, possess basic math skills and have the ability to handle money and operate a point-of-sale system, be able to work in a standing position for long periods of time (up to 6 hours), be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds, and punctuality, regular, and reliable attendance along with honesty and integrity.
Server, 08/2012 - 04/2013 On The Border – Mesquite, TX,
The purpose of this position is to interact with guests and ensure they have a great experience when dining.
Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner.
At all times, servers are expected to be attentive to guest needs and making them feel welcome, comfortable, important and relaxed.
Also, to be able to communicate clearly and understand the predominant language(s) of our guests, have a basic knowledge of food presentation, preparation and handling, possess basic math skills and have the ability to handle money and operate a point-of-sale system, be able to work in a standing position for long periods of time (up to 6 hours), be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds, and punctuality, regular, and reliable attendance along with honesty and integrity.
Server, 04/2011 - 07/2012 On The Border – Midland, TX,
The purpose of this position is to interact with guests and ensure they have a great experience when dining.
Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner.
At all times, servers are expected to be attentive to guest needs and making them feel welcome, comfortable, important and relaxed.
Also, to be able to communicate clearly and understand the predominant language(s) of our guests, have a basic knowledge of food presentation, preparation and handling, possess basic math skills and have the ability to handle money and operate a point-of-sale system, be able to work in a standing position for long periods of time (up to 6 hours), be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds, and punctuality, regular, and reliable attendance along with honesty and integrity.
Cashier and Crew Member, 05/2010 - 03/2011 McDonald's – City, STATE,
Main responsibility as a Crew Member is to ensure that you are delivering the highest level of customer service, in a clean and safe environment.
A general understanding of, or prior experience in the areas of: Participating in teams Time management Dealing with people Use of technology A McDonald's cashier performs a wide variety of job duties as well.
Cashiers take customer orders, operate registers and credit card machines, and assist with other cleaning and stocking duties behind the counter.
Cashiers also field customer complaints and questions about personnel and products.
McDonald's cashiers typically assist customers first and perform other assigned duties once customers leave satisfied.
Cashiers must maintain a personable demeanor throughout all customer interactions.
Restaurant, kitchen, and restroom cleaning may fall under the job duties of a cashier at McDonald's.
Education and Training
Associate of Arts: General Studies (Biological Sciences), Expected in 2015 - Delgado Community College - Slidell, LA GPA:
Member of Phi Theta Kappa Honor Society
3.5 GPA
Coursework in Medical Terminology
High School Diploma: , Expected in 2010 - Salmen High School - Slidell, LA GPA:
Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.
