Well-trained Assistant Restaurant Manager promoting 16 years of expertise in food and beverage industry. Passionate leader with know-how to ensure positive working environment and employee retention. Great customer service and conflict resolution skills. Sharp Assistant Restaurant Manager focused on increasing patronage and boosting revenues. Offering exemplary food safety skills and team development skills. Knowledgeable professional dedicated to handling such responsibilities as employee hiring and training. Pursuing an Assistant Restaurant Manager role where a strong background in the food and beverage industry in Knoxville, Pigeon Forge, Gatlinburg would be highly valued. Energetic culinary professional with blend of creativity, passion for food and exceptional cooking skills. Work well as dynamic leader in high-pressure family to fine dining restaurant settings.
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