Ambitious production manager with over 15 years of experience in harsh environments. Motivates employees to align performance with company goals. Results superior to resource allocation. Expert in the direction and monitoring of livestock projects, natural resource management. With skills in driving vehicles and agricultural machinery. Horse riding of animals and rope handling.
- Design of reproductive, health and nutritional management plans for sheep and cattle.
- Holistic management of rangelands and adjustment of animal load.
Biointensive production of vegetables and fruit trees. - Production of organic fertilizers.
- Integrated pest management.
- Effective communication of strategy and results.
- Detection of strategic opportunities that improve results and make resources more efficient.
- Ease of handling all types of domestic animals such as cows, sheep, horses, pigs and chickens.
- Ease of horse riding, rope handling and horse riding.
- Professional development completed in Agroecology, ecotechnics, organic production.
- Thesis: Reproduction of escamoles (Leometopum apiculatum) in the Municipality of San AgustĆn Tlaxiaca, Hgo.
ā¢ VI Theoretical and practical course: Sheep herd management; former farm El Zoquital. Atotonilco. Hgo. Mex. 2020.
ā¢ 1st Course of lamb cuts. Former hacienda el Zoquital. Atotonilco, Hgo. Mex. 2020.
ā¢ "Cultivating Good Water Program ... advancing towards sustainable development in the countries of Latin America and the Caribbean." FAO-ITAIPU. 2017.
ā¢ Family Farming in Latin America and the Caribbean: Key Sector for Food Security. FAO-Government of Brazil. 2016.
ā¢ Public Policies for the Integration of Family Farming in Value Chain Systems. San Luis PotosĆ, Mex. 2016.
ā¢ Online Diploma in Food and Nutritional Safety Methodology. San Luis PotosĆ, Mex. 2015.
ā¢ CIBO 2015. International Congress of the Sheep and the Goat. Pachuca, Hgo. Mex.
ā¢ Advanced Security in the Field. Pachuca De Soto, Hgo., Mex. 2014.
ā¢ Third International Seminar on Agroecology. Chapingo Autonomous University. April 2001.
ā¢ Holistic management of natural resources. Department of Zootechnics, Universidad AutĆ³noma Chapingo. April 1999.
Waukesha, WI, 12/2020 - Current
- Development strategies for feeding, reproduction and management of sheep.
- I identify alternative marketing channels for the sale of sheep by-products.
- I identify areas for improvement and design strategies that improve the productive efficiency of the farm.
Shreveport, LA, 11/2016 - 04/2019
Ā· Design and execution of public policies for territorial development in areas of high marginalization.
Ā· PClairetion of soil and water conservation works and environmental services.
Ā· Sustainable Food Production (IPM, Organic Fertilizers, Conservation Tillage, Maize Field and Agrosilvopastoral Systems).
City, STATE, 06/2001 - 11/2018
- Training for the handling of bees. Focused on good production practices.
- Design of strategies for the commercialization of honey.
City, STATE, 07/2002 - 08/2017
- Production of non-timber forest species for conservation purposes in communities of Mexico.
- Production of organic fertilizers.
- Design and implementation of soil and water conservation practices.
- Integrated management of pests and diseases.
- Increase pregnant females and calving by 100%. Reducing lamb deaths and increasing the kilos of meat produced by sheep.
- Improvement of food and the family economy due to the production and sale of free-range eggs; in Hidalgo, Colima and San Luis Potosi. Mex.
- Aquifer recharge and soil and water conservation in Mexico City, Hidalgo y Guerrero, Mex.
- Publication of different manuals on organic agriculture and beekeeping.
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School Attended
- Universidad AutĆ³noma Chapingo
Job Titles Held:
- ā¢ Responsible for the Sheep Production Project
- ā¢ Regional Director. Holistic rangeland management
- Production manager
- Process facilitator
Degrees
- Associate of Applied Science
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