Nolan Santana

City, State, Zip Code

Home: 000-000-0000 | Cell: 000-000-0000

email@email.com

Professional Summary

Efficient Bakery Production Manager who efficiently manages bakery operations and daily production of baked goods. Adept at working in fast-paced settings to meet customer expectations. Skilled in managing retail and commercial bakery operations.

Core Qualifications

● Immense understanding of production techniques and operations procedures
● Profound knowledge of bakery products and catering services
● Proficient in the use of basic MS Office applications to track inventories
● Solid grasp of food health and safety procedures
● Ability to work flexible schedules
● Outstanding organizational skills

Experience
Bakery Production Manager
7/1/2003 – 6/1/2009
Company Name
City, State

● Responded to customer and vendor inquiries.
● Performed internal audits to ensure quality and efficiency.
● Prepared daily production lists and tracked results.
● Greeted customers and handled phone and online orders.
● Developed updated production techniques to boost profits.

Bakery Production Manager
6/1/2009 – 3/1/2014
Company Name
City, State

● Initiated operations changes to increase productivity.
● Ensured implementation of health and sanitation procedures.
● Developed and implemented quality control standards.
● Ensured that manufacturing areas were kept clean.
● Supervised the daily production of baked goods and ensured proper wrapping.
● Maintained log of equipment inspection dates and arranged for equipment repairs.

Bakery Production Manager
3/1/2014 – Present
Company Name
City, State

● Hired and trained baked goods production employees.
● Prepared weekly employee schedules and handled vacation and time off requests.
● Coordinated with vendors for larger orders and prepared invoices.
● Ensured availability of in-demand products by ordering sufficient supplies.
● Monitored overall productivity.
● Managed equipment to ensure maximize efficiency.
● Inventoried available raw materials and supplies.
● Maintained employee payroll records.

Education
Associate’s Degree – Culinary Management
2003
University Name
City, State

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