Warehouse Worker Resume Example
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WAREHOUSE WORKER
Summary
Hardworking and strong individual with extensive knowledge of steel, grocery and clothing warehouse organizations. Resourceful worker with training in overhead crane, and pallet jack use. Proven history of reorganizing processes for increased productivity.
Dynamic Grill Cook bringing proven history of performing effectively in fast food kitchen environment. Enthusiastically seeking role which will utilize industry knowledge and talent.
Skills
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Experience
Warehouse Worker|Home Market Foods - Norton , MA|01/2018 - 11/2019
Staged products between receiving, storage and shipping areas to accurately transfer items.
- Rotated goods in inventory by following “first in, first out” approach to keep shelves organized and well-stocked.
- Tracked inventory, conducted cycle counts and audits and resolved issues to maintain accurate records.
- Affixed accurate labels to customer packages to prevent unnecessary delays.
- Examined incoming shipments to verify quantity and quality, returning unacceptable shipments to suppliers for refunds or replacement.
- Maintained accurate and current order and shipment forms, inventory documentation and customer records.
- Considered specific product requirements and accessibility when managing and organizing storage areas.
- Prepared inventory for shipment by attaching tags and labels, preparing shipment documents and securing products on pallets.
- Identified defective, lost or missing merchandise and promptly reported issues to supervisor.
- Effectively communicated with all levels of staff and management.
- Identified safety hazards and notified the supervisor or GM immediately to assist with resolution.
- Manually lifted materials weighing up to eight thousand pounds on regular basis.
- Ensured damaged products were identified and removed when received.
- Evaluated circumstances and made timely decisions based on company rules an guidelines.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Sustained standing posture for extended periods of time over 12-hour shift.
Grill Cook|Nouria Energy - Bradford , MA|03/2016 - 12/2017
- Reviewed quality standards and ensured continuous application throughout the kitchen environment.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
- Cooked all food to order ensuring adherence to company quality standards.
- Assisted in preparation of menu items such as steaks, burgers and sandwiches.
- Cleaned grills and other kitchen tools and areas.
- Marinated food items according to corporate-provided instructions and recipes.
- Supported other kitchen team members when needed.
- Prepared all items on menu during each shift.
- Maintained cleanliness and organization of all line workstations.
- Monitored kitchen productivity and assessed overall efficiency.
- Distributed prepared food to servers in efficient manner.
- Delivered soiled dishes and pots and pans to washing areas and assisted in cleaning and drying all items.
- Set up and performed initial prep work for food items such as soups, sauces and salads.
- Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
- Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
- Set up work stations prior to restaurant opening to improve speed during busy periods.
- Garnished and arranged plated meals.
- Sanitized workstation before and after shift to prevent illness and food contamination.
- Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving.
- Trained cook's in such tasks as chopping vegetables, sauteing meats and grilling fish.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
- Collaborated with kitchen team to resolve mistakes an issues quickly and effectively.
- Chopped, diced and sliced ingredients for stir-fries, salads and appetizers.
- Communicated with wait staff regarding special requests, including food allergies and preparation techniques.
- Safely operated ovens, grills and other kitchen equipment to minimize accidents.
- Weighed, measured and mixed ingredients to follow recipes and create dishes.
- Prepared and plated up to sixty dishes per day in busy restaurant.
CAP Team 2 Associate|Walmart - City , STATE|06/2015 - 01/2016
- Readied merchandise for sales floor by marking items with identifying codes and accurate pricing.
- Coordinated shipping and receiving schedules with production to assist in traffic control on docks.
- Carried out duties within fast-paced retail environment, providing organized stocking methods and plans.
- Organized storage of articles in bins, floor, shelves and assigned areas according to product categories.
- Demonstrated great teamwork skills with staff members involved in production and transport.
- Examined packages and goods for damage and notified vendors of specific issues requiring replacement.
- Prepared inventory for shipment by attaching tags and labels, preparing shipment documents and securing products on pallets.
- Maintained accurate and current order and shipment forms, inventory documentation and customer records.
Education and Training
Youth Challenge Academy||City, State|06/2014High School Diploma
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Resume Overview
School Attended
- Youth Challenge Academy
Job Titles Held:
- Warehouse Worker
- Grill Cook
- CAP Team 2 Associate
Degrees
- High School Diploma
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