LiveCareer-Resume

warehouse worker resume example with 3+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - : - -
Summary

Hard working individual who thrives on new challenges, within the work environment and handles them skillfully and efficiency. Seeking a position of professionalism that will provide opportunities to handle responsibilities, utilize my experience and customer service skills to make both of parties more successful.

Skills
  • Facilities maintenance
  • Pallet jacks
  • Forklifts
  • Materials handling and transport
  • Stockroom procedures
  • Microsoft Word
  • Able to lift and carry [Number] lbs.
  • Warehouse operations
  • Microsoft Outlook
  • Microsoft Excel
  • Dependable and reliable
  • Safety methods
  • Loading and unloading
  • Vendor relations
  • Product organization
  • Merchandise restock
  • Price negotiation
  • Report generation
  • Inventory tracking
  • Product forecasting
  • Mentoring and training
  • Product displays
  • Adaptive team player
  • Workload priorities
  • RF scanning devices
  • Boxing and labeling
  • Merchandise stocking
  • Inventory replenishment
Experience
08/2021 to 08/2021
Warehouse Worker Stericycle Tontitown, AR,
  • Used pallet jacks to move items to and from warehouse locations.
  • Received deliveries, scanned packages and updated orders in internal database.
  • Recognized defective material and reported issues to management.
  • Counted and stocked different types of merchandise to comply with inventory control tag requirements.
  • Staged and sorted multiple types of products for loading.
  • Moved large and bulky items manually or with pallet jacks or forklifts.
  • Labeled customer packages to prevent unnecessary delays in loading and shipping of ordered goods.
  • Complied with local, state and federal requirements involving shipping and handling of hazardous materials.
  • Loaded perishable goods into environmentally controlled trucks.
  • Logged unit quantities and entered data into inventory database.
  • Employed first-in first-out protocols to reduce waste.
  • Monitored work areas for cleanliness and functionality and removed obstacles for safety.
  • Organized warehouse design to maximize space for stock while allowing for high volume traffic zones.
01/2021 to 07/2021
Cook/Preparation Cook Pioneer Trace Flemingsburg, KY,
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Grilled and deep fried various foods from meats to potatoes.
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Helped train and develop new talent.
  • Dressed, seasoned and garnished appetizers and salads to prepare for food service.
  • Operated grills and steamers to prepare vegetables, potatoes, rice and meats.
  • Modified standard recipes to account for ingredient issues, customer requests or substitutions for allergen concerns.
  • Assisted with dining room tasks by removing soiled dishes during meal service and returning to kitchen for washing.
  • Sliced meats to prepare for cooking and assembly of menu items.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Marinated and pre-cooked sauces nd [Type] meats for appetizers and entrees to prepare for meal service.
  • Completed more than [Number] orders each shift with focus on quality and efficiency.
  • Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
  • Maintained clean and orderly kitchen with regular attention to checklists.
  • Prepared simple salads and common entrees.
  • Supported kitchen quality initiatives by following nutrition, safety and sanitation guidelines.
  • Processed incoming deliveries, rotated stock and put away new items in correct locations.
  • Operated kitchen tools safely and used great knife skills to quickly prepare ingredients.
  • Followed chef prep lists and last-minute orders to help team meet customer needs.
  • Carved meats into precise cuts for cooking.
  • Handled basic reductions and parboiling without supervision.
05/2018 to 10/2018
Housekeeper Bakers Square Woodridge, IL,
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.
  • Reduced average cleaning time per room by implementing fewest steps system.
  • Organized, cleaned and sanitized kitchens, bedrooms, living rooms and bathrooms to tidy and eliminate daily germs.
  • Sanitized kitchen counters, wiped down cabinets and swept and mopped floors.
  • Disinfected bathrooms and eliminated mold and soap scum from shower stalls and bathtubs.
  • Worked with speed and efficiency to meet all job requirements.
  • Sanitized bathrooms, kitchens and other germ-prone areas.
  • Used proper chemicals and cleaning materials to optimal dilution and cleaned specific surfaces followed client requests.
  • Cleaned homes following specific and detailed protocols and requests.
  • Performed traditional housekeeping duties to keep common and private areas clean and sanitized.
  • Performed linen washing, dishwashing, vacuuming, dusting and mopping.
  • Washed and polished glass windows and doors to keep entryways clear and professional.
  • Followed safety procedures when handling materials and discarding waste.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Interacted positively with residents while cleaning apartments and common areas.
  • Laundered sheets and other bedding, made beds and fluffed pillows.
  • Coordinated home cleaning schedule based on client availability and realistic time constraints.
  • Checked inventory for required supplies and made lists for needed cleaning products.
05/2009 to 01/2012
Shift Leader Del Taco Inc. City, STATE,
  • Counted cash on hand at shift change and closing to determine shortages or overages and prepare bank deposit statements.
  • Delegated tasks to employees and monitored activities and task completion.
  • Supervised, motivated and led employees to maintain productivity and customer service levels.
  • Upheld company standards and compliance requirements for operations and cleanliness.
  • Complied with company safety procedures, policies and regulations to promote safe working environment.
  • Positioned skilled staff in key areas throughout shift to optimize department productivity.
  • Coordinated daily shift changes to facilitate tasks and handle special needs or requests.
  • Coordinated shift-based inventory receiving, auditing and restocking.
  • Conducted one-on-one coaching sessions with team members resulting in reduced lost time and workplace accidents.
  • Generated reports to assess performance and adjusted workflows to realign with targets.
  • Documented production levels, materials used and special incidents to keep management informed of daily activities.
  • Reviewed applications and resumes and recommended top candidates for interviews.
  • Oversaw timely execution of promotions and marketing programs.
  • Resolved customer complaints and reported issues to senior management.
  • Completed opening and closing duties to facilitate business operations.
  • Coached and trained employees and created daily work schedules and assignments to boost efficiency and enhance operations.
  • Managed and mentored [Number] staff members.
  • Documented receipts, employee hours and inventory movements.
  • Counted inventory, resolved discrepancies and completed paperwork to keep system accurate and current.
  • Created and improved daily operational plans, developed production schedules and optimized task flows.
  • Managed schedules, accepted time off requests and found coverage for shifts.
  • Assisted with performance reviews to identify areas of improvement.
  • Provided coaching and reinforced standards to foster superior performance from crew members and others throughout organization.
  • Created fun team building activities to engage staff in up-selling to meet revenue targets.
  • Evaluated, reconfigured and performed equipment maintenance to support operational goals.
Education and Training
Expected in to to
: Business Administration Accounting
San Joaquin Valley College - Hesperia, CA,
GPA:
Expected in 05/2014 to to
GED:
Chaffey Adult School - Ontario, CA,
GPA:

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Resume Overview

School Attended

  • San Joaquin Valley College
  • Chaffey Adult School

Job Titles Held:

  • Warehouse Worker
  • Cook/Preparation Cook
  • Housekeeper
  • Shift Leader

Degrees

  • Some College (No Degree)
  • GED

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