Warehouse Supervisor/Driver Box Truck Resume Example Goodwill Industries

WAREHOUSE SUPERVISOR/DRIVER-BOX TRUCK

Professional Summary

Experienced manager with over 10+ years of experience in various job trades. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits.

Skills

Shipping and Receiving Operations
OSHA Compliance
Order Picking and Processing
Assembly and Production
Quality checks
Warehouse Logistics
Operations management
Material handling
Forklift Operations
OSHA regulations

Loading and unloading
Logistics
Cost reduction
Warehouse safety
Staff Management
Safety and compliance
Shipping and receiving
Order pulling
Quality control
Teamwork

Work History

Warehouse Supervisor/Driver-box Truck, 11/2019 to 07/2020
Goodwill Industries – Corpus Christi, TX

Designed efficient itineraries to guarantee timely delivery of truck contents, using GPS systems and maps.
Reviewed transportation and shipping papers to verify accuracy of inventory counts.
Conducted regular vehicle inspections by checking fluids, examining engine for corrosion and inspecting interior and exterior of vehicle for damage.
Communicated with 8-member team to report delays in transportation, minor accidents and arrival of shipments.
Obtained authorizations from shippers and receivers to assess invoices.
Utilized pallet jacks and forklifts to assist with loading and unloading of products at warehouses.
Maintained complete and accurate logs or reports to document customer locations and distance traveled, using Microsoft.
Inventoried and inspected goods to determine quantities and conditions.
Secured cargo against damage and inclement weather to prevent shifting, using chains and synthetic webbing.
Drove truck 600 miles per month, distributing load weight evenly and utilizing space efficiently.
Used strapping and bracing techniques combined with proper balancing to prevent load shifting.
Promoted operational efficiency by maximizing loads on each transfer.
Updated daily logs with production data such as weights, destinations and delivery times to keep management current on team activities.
Coordinated team member movements based on current needs, avoiding safety concerns or delays.
Adjusted machinery and notified supervisors of malfunctions.
Reviewed daily production schedules to inform effective prioritization and delegation of tasks.
Drove equipment from one site to another to deliver tools and complete jobs.
Boosted team efficiency by moving materials with forklifts, cranes and other equipment.
Routinely assessed equipment for damage, wear, battery life and fluid levels.

General Manager of Operations, 07/2013 to 03/2015
Giocap Auto Sales – Lewisville, TX

Created, managed and executed business plan and communicated company vision and objectives to motivate teams.
Enhanced and redefined organizational structure to maintain company's competitive edge across territories.
Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
Developed and implemented daily operations plans such as delivery routes, employee assignments and promotional strategies.
Delivered business strategy and developed systems and procedures to improve operational quality and team efficiency
Developed value-added solutions and approaches by leveraging trends in customer marketplaces and industries.
Organized budgets, oversaw P&Ls and achieved margin targets consistently to stay on track with growth plans.
Applied performance data to evaluate and improve operations, target current business conditions and forecast needs.
Boosted productivity by consolidating material planning, data collecting, payroll and accounting programs into one main system.
Set, enforced and optimized internal policies to maintain efficiency and responsiveness to demands.
Increased revenue streams by reducing costs, managing schedules and performing variance and risk analysis to implement corrective actions.
Supported regulatory compliance by overseeing all audits to verify protocol adherence.
Identified and capitalized on community business opportunities with effective networking.
Established and administered annual budget with effective controls to prevent overages, minimize burn rate and support sustainability objectives.
Reduced corporate risk by managing shrink processes and controlling inventory levels.
Managed budget implementations, employee reviews, training, schedules and contract negotiations.
Enhanced operational success through effective staffing, strong training, adherence to safety regulations and well-timed customer service.
Enforced quality assurance protocols to deliver ideal customer experiences.
Chaired weekly meetings with executive leadership to identify opportunities for improvement, establish milestones and tailor products to individual markets.
Oversaw global product development and partner relationships, enabling footprint expansion into new markets.
Drove year-over-year business growth while leading operations, strategic vision and long-range planning.
Reviewed performance data to monitor and measure productivity, goal progress and activity levels.
Developed effective business plans to align strategic decisions with long-term objectives.
Devised and deployed successful marketing strategies, dramatically boosting store ranking.

Bar Manager, 06/2011 to 07/2013
Fajitaville – Corpus Christi, TX

Implemented quality control initiatives while creating house-made cocktails, juice and preparations to reduce downtime and increase revenue.
Kept alcoholic beverages well-stocked and organized to meet expected demands.
Developed unique drink and cocktail offerings on monthly basis as part of seasonal offerings.
Assisted servers with specialty drinks orders by preparing on-demand items without delay.
Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
Capitalized on opportunities to advance operations and mixology knowledge, enhancing customer service with refined and current expertise.
Enhanced business productivity by training team members and servers on best practices and protocols.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
Enhanced sales by promoting products and assisting with creative menu selections.
Recruited, hired and trained staff on bar practices, customer service standards and productivity strategies, providing improvement over prior onboarding process.
Crafted popular cocktail menu for customers preferring liquor and spirits to wine.
Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.
Poured and prepared mixed drinks for over 1000 customers daily and created new libations drawing in clientele.
Increased profits with enhanced inventory oversight and strategic pricing adjustments.
Consulted with managers to organize special events and promotions such as trivia nights to bring in new customers.
Determined business needs by acquiring client feedback for process improvements.
Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
Developed unique events and special promotions to drive sales.
Conducted inventories of bar and drink supplies to keep stock on hand and avoid expensive rush orders.
Checked ID cards and verified bar guests were of legal age.
Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Upsold daily specials and beverage promotions to exceed daily sales goals.
Reduced labor costs by improving employee schedules and workflows to capitalize on individual strengths and better meet forecasted customer demands.
Motivated and disciplined employees and implemented new mentoring program, which increased worker morale.
Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
Handled money, balanced tills, processed credit card payment batches and prepared bank deposits, maintaining 100% accuracy.
Followed all safety requirements for alcohol service and maintained network of available ride services for inebriated customers.
Stayed up-to-date on state laws regarding alcoholic beverage services and maintained 100% compliance for inspections.
Kept accurate inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Education

GED: 06/1999
Coastal Bend College - Beeville, TX

CMA: Medical Assisting, 06/2014
Southern Careers Institute Inc - Corpus Christi, TX

NCCER: Construction, 02/2015
Windham University - Dayton Tx

Resume Overview

Companies Worked For:

Goodwill Industries
Giocap Auto Sales
Fajitaville

School Attended

Coastal Bend College
Southern Careers Institute Inc
Windham University

Job Titles Held:

Warehouse Supervisor/Driver-box Truck
General Manager of Operations
Bar Manager

Degrees

GED : 06/1999
CMA : Medical Assisting , 06/2014
NCCER : Construction , 02/2015

Warehouse Supervisor/Driver-box Truck Resume Example

Resume Score: 80%

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