, , 100 Montgomery St. 10th Floor(555) 432-1000, resumesample@example.com
Summary
Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Skills
Packaging and picking
Stockroom procedures
Materials transport
Shipping oversight
Inventory replenishment
Loading and unloading
Dependable and reliable
RF scanning devices
Product organization
Boxing and labeling
Inventory tracking
Product displays
Mentoring and training
Inspection Procedures
Decision Making
Grade Marking
Time Management
Experience
04/2021 to 03/2022Warehouse PackerTkc Holdings | Allentown, PA,
Used pallet jacks to move items to and from warehouse locations.
Worked additional hours and shifts to meet tight deadlines during peak periods.
Marked and labeled containers with accurate shipping information to prevent delays.
Assembled cartons, crates and containers to prepare for shipping.
Inspected outgoing shipments to maintain quality assurance standards.
Used tools, sprayers and cleaning solutions to disinfect work areas.
Verified inventory computations by comparing to physical counts of stock and investigating discrepancies.
Prepared orders by processing requests, pulling materials, packing boxes and placing orders in delivery area.
Trained new employees regarding warehouse procedures and standards.
Kept work areas clean, neat and organized for optimal productivity and worker safety.
Used forklifts, pallet jacks, hand trucks and overhead cranes to move items throughout facility.
Read orders to obtain item numbers and located merchandise in bins or on shelves.
Stocked and rotated products, supplies and paper goods to optimize freshness.
Packaged items with appropriate materials to prevent damage during shipping.
Communicated with customers to discuss packing needs and special items or circumstances.
Operated tracking system to view open orders and review directions to storage locations.
Coached warehouse team on FIFO monitoring.
Assisted with inventory management by conducting regular cycle counts and product audits.
Stacked, organized and palletized packages for efficient storage and movement.
02/2020 to 04/2021Machine OperatorSilgan Containers Corporation | Lyons, IL,
Set up machines for various jobs to maintain compliance with manufacturing thresholds and waste reduction initiatives.
Lubricated parts and performed minor maintenance to improve machine function.
Documented daily production data and submitted accurate time logs to keep management up-to-date, using [Software].
Read and understood blueprints, product specifications and tooling instructions to plan correct operational sequences and prevent materials waste.
Maintained assigned equipment and performed daily inspections to increase equipment longevity and cut costs.
Organized pallets and secured materials with plastic wrap to prepare for movement to skids.
Monitored and observed production line to watch for pile-ups and jams.
Supervised equipment upgrades and modifications.
Calibrated machinery to optimize performance according to prescribed standards and specific project needs.
Guided products on conveyors to regulate flow through machines.
08/2017 to 12/2019Warehouse AssociateProgressive Logistics | Hopkins, MN,
Packed and labeled merchandise to prepare for loading and shipment to customers.
Picked and prepared numerous daily shipments in controlled atmosphere warehouse environment.
Moved boxes, containers and pallets with special-purpose equipment to meet demanding production targets.
Organized warehouse design to maximize space for stock while allowing for high volume traffic zones.
Used pallet jacks to move items to and from warehouse locations.
Assisted coworkers with special projects to learn new tasks while gaining additional responsibilities.
Received deliveries, scanned packages and updated orders in internal database.
Examined packages and goods for damage and notified vendors of replacement needs.
Identified safety hazards and notified management to determine proper resolution of issues.
Compiled, sorted, and filed records of product orders, business transactions, and other activities.
Reviewed inventory sheet against shipments received and alerted manager of discrepancies.
Stored items in orderly and accessible manner in warehouse tool rooms, supply rooms, or other areas.
Loaded trucks for outbound orders and unloaded trucks for inbound orders.
Maintained records pertaining to inventory, personnel, orders, supplies or machine maintenance.
Processed requests and supply orders and pulled materials to successfully prepare orders.
Kept shelves, workstations and pallet areas neat and tidy to maintain safe work environment.
Filed requisitions for out of stock items and supplies
Packed materials and items in designated crates and boxes and properly sealed and labeled crates.
Inspected product on lines for conformance to predetermined quality specifications.
Input weights, charges, discrepancies and other data in [Software].
Checked customer orders, labeling, and documentation prior to shipment to avoid delays.
01/2014 to 11/2016Kitchen ManagerBenchmark Hospitality | Jackson, WY,
Received, organized and rotated paper goods and food ingredients.
Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Trained employees on cooking techniques, safety standards and performance strategies.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Oversaw meal preparation and monitored food handling to encourage safety.
Worked with vendors to establish strong relationships and maintain proper inventory supplies.
Motivated kitchen staff by establishing goals to increase productivity and quality.
Developed and implemented strategies to enhance team performance, improve processes and boost results.
Collaborated with server trainees to promptly resolve potential customer concerns.
Executed hands-on preventive maintenance and repairs to keep equipment functional.
Maintained high standards of food quality and safety by enforcing clear handling and preparation policies.
Led, trained and developed culinary team members to meet and exceed restaurant standards.
Measured business levels and forecasted trends to better align supplies and employee scheduling for optimum coverage.
Resolved problems or concerns to satisfaction of involved parties.
Performed restaurant walk-throughs to gauge timeliness and excellent service quality.
Education and Training
Expected in 06/2023 | Business AdministrationDallas College , Dallas, TXGPA:
Expected in 06/2016High School Diploma | Berkner High School, Richardson, TXGPA:
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