Currently I am a production supervisor at a can manufacturing facility, I've been with this company at my current position for 10 years and have 30 total years of service with the same company at various positions on the manufacturing floor
Highlights
Knowledgeable of quality control standards
Knowledge of 5S methodology
Dedication to product quality
Compliance with GMPs
Overall plant awareness and production flow
Communication skills oral and written
Asa 400 and computer skills
Smartline knowledge for tracking downtime and trends
Education
Faribault Senior High SchoolFaribault, MNExpected in 1978 ā āHigh School Diploma:General - GPA:
Accomplishments
Lead shift safety and quality teams
Leader in number of safe cards, hazard recognition and near misses
Lead and direct action for spoilage reduction teams
Update various files for daily, monthly and yearly manning, process vacation request, leave of absence and verify time and attendance daily and weekly to ensure accuracyĀ
Directly responsible for overall safety,quality and plant produtivity
Experience
Printpack - Team Leader Grand Prairie, TX, 09/2007 - CurrentSupervised production schedules, production quality and on time delivery. Organized, prioritized and managed plant maintenance projects to keep facility safe, efficient and clean. Coached employees in developing and achieving individual performance goals. Trained, developed and counseled employees to develop a high performing team. Implemented root cause and corrective actions to remove production constraints and improve product quality. Diligently maintained safety and quality standards. Established and adjusted work procedures to meet production schedules. Maintained and enforced a safe and clean working environment at all times.Coordinated preventative maintenance on existing and new production equipment, including routine calibration. Coordinated closely with quality control regarding products awaiting disposition.
Noble House Hotels And Resorts - General manager Bryan, TX, 09/2007 - 09/2002Responsible for staffing,scheduling and ordering seeking supplies for the business. Gave staff performance reviews and awarded raises. Responsible for maintenance of facility and ice cream making and kitchen equipment. Responsable for corporate audits and osha auditors.
Crown Cork And Seal - Various positions on the production floor City, STATE, 07/1978 - 09/2002Work at various positions moving my way up the ladder within the company, started as a end line bagged, forklift operator, splitter/body maker feeder, coil shear operator/maintainer and res roll operator/maintainer
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