02/2014
to
06/2014
Service Champion
Taco Bell －
Princeton,
Indiana
As my first job in a fast food establishment my core goal was to give every customer a great experience. Creating healthy relationships with my coworkers allowed me to learn every position thoroughly. My job was to take orders, prepare the orders, stock work essentials, clean lobby and bathroom, wash dishes, handle cash drawer, and close lobby.
05/2015
to
03/2016
Service Champion
Taco Bell －
Shreveport,
Louisiana
Dealing with a rush several hours at a time allowed me to gain experience in multitasking and dealing with food or service issues calmly. Working hard and performing all my work duties required of me and more, led to being offered a manager position.
03/2016
to
09/2016
Drive Thru, To-Go, & Hostess
Shane's Seafood & BBQ －
Shreveport,
Louisiana
My first job away from fast food gave me more responsibilities and experiences. I built valuable time management skills and improved my multitasking skills. My duties varied by schedule; either I work alone in drive-thru, to-go, or the hostess station. After recording and bagging orders, stocking, or escorting customers to the appropriate section, I aid servers in any task available to me.
