Server/Bartender/Cook Resume Example
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SERVER/BARTENDER/COOK
Summary
- Outgoing server/bartender offering extensive knowledge of hospitality etiquette, food preparation and superior customer service.
- Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively.
- Efficient trainer with strong interpersonal and coaching skills. Prior work in busy restaurants and diners as well as fine dining and semi-fine dining.
Highlights
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Experience
Server/Bartender/CookJan 2013 to Current
La Madeleine, Inc. － Fort Worth , TX
La Madeleine, Inc. － Fort Worth , TX
- Assisted guests with making menu choices in an informative and helpful fashion.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Appropriately suggested additional items to customers to increase restaurant sales.
- Promptly served all food courses and alcoholic beverages to guests.
- Answered questions about menu selections and made recommendations when requested.
- Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.
- Correctly calculated charges, issued bills and collected payments.
ServerMay 2012 to Nov 2012
La Madeleine, Inc. － Grapevine , TX
La Madeleine, Inc. － Grapevine , TX
- Assisted guests with making menu choices in an informative and helpful fashion.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Appropriately suggested additional items to customers to increase restaurant sales.
- Answered questions about menu selections and made recommendations when requested.
- Managed closing duties, including restocking items and reconciliation of the cash drawer.
- Delivered exceptional, friendly and fast service.
- Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.
ServerMar 2009 to Nov 2009
All Star Coney Island － City , STATE
All Star Coney Island － City , STATE
- Assisted guests with making menu choices in an informative and helpful fashion.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Appropriately suggested additional items to customers to increase restaurant sales.
- Answered questions about menu selections and made recommendations when requested.
- Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests.
- Regularly checked on guests to ensure satisfaction with each food course and beverages.
- Managed closing duties, including restocking items and reconciliation of the cash drawer.
- Delivered exceptional, friendly and fast service.
- Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.
- Inquired about guest satisfaction, anticipated additional needs and happily fulfilled requests.
- Correctly calculated charges, issued bills and collected payments.
Server/TrainerApr 2004 to Jul 2008
T.W. And Friends － City , STATE
T.W. And Friends － City , STATE
- Assisted guests with making menu choices in an informative and helpful fashion.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Appropriately suggested additional items to customers to increase restaurant sales.
- Promptly served all food courses and alcoholic beverages to guests.
- Answered questions about menu selections and made recommendations when requested.
- Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests.
- Regularly checked on guests to ensure satisfaction with each food course and beverage.
- Managed closing duties, including restocking items and reconciliation of the cash drawer.
- Skillfully anticipated and addressed guests' service needs.
- Consistently adhered to quality expectations and standards.
- Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.
- Correctly calculated charges, issued bills and collected payments.
- Hand-washed dishes and glassware thoroughly.
Education
Certificate of Completion, Cosmetology2008Brighton Institute of Cosmetology － City, State, USA
Select One, General EducationOakland Community College － City, State, USA
Coursework in General Studies. 1 year completed.
High School Diploma, General Education1996Howell High School － City, State, USA
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Resume Overview
School Attended
- Brighton Institute of Cosmetology
- Oakland Community College
- Howell High School
Job Titles Held:
- Server/Bartender/Cook
- Server
- Server/Trainer
Degrees
- Certificate of Completion , Cosmetology 2008
Select One , General Education
High School Diploma , General Education 1996
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