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Quality Assurance Assistant Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Summary
Current Quality Assurance Assistant. Versatile, reliable, and detailed with 4 years experience supporting management team consisting of operations, sales, procurement, and warehouse in the largest west coast seafood company in North America. Professional, flexible, with ability to adapt to work environment with efficiency.
Skills
  • Quality control
  • OSHA regulatory compliance
  • Direct labor crew training
  • Solid communication skills
  • Strong organizational skills
  • Production line/assembly line forklift experience
  • HACCP(seafood & meat/poultry)
Accomplishments
  • Helping achieved highest grade in annual BRC audit of plant for 3 straight years
  • Hands-on inspection of product to ensure highest quality is shipped out daily
  • Reducing shrink loss of plant through inspection and communication
  • Met deadline in writing HACCP plans for new product as directed by USDA and FDA
Experience
Quality Assurance Assistant, 09/2012 to Current
Midwest HealthLawrence, KS,
  • Perform walkthrough of the plant floor ensuring compliance to all food safety and quality policies and procedures
  • Work with USDA in maintaining compliance with federal regulations for labeling, sanitation, and operating procedures
  • Monitoring, verifying, and maintaining HACCP records on a daily basis
  • Work with Processing and Operations manager to ensure product quality and safety
  • Assist in federal, state, customer, and third party audits of plant for quality and safety
  • Order picking, heavy lifting, and experience on forklift
Quality Control Technician, 02/2009 to 08/2011
Parallel EmploymentKenosha, WI,
  • Troubleshooted electrical and mechanical defects for computer data storage chassis
  • Repair and maintenance work on chassis coming through production line
  • Ensured customer satisfaction by providing highest quality of products by ensuring all equipment was properly installed and working correctly
  • Handled end-processing of orders including hand loading trucks and removing product from conveyor system
Full time missionary, 02/2006 to 03/2008
City, STATE,
  • Area Representative, working in the greater Wisconsin Region, within less than one-year was promoted, to be a District Leader
  • Supervised a team of six, full-time volunteer representatives for primarily sales oriented activity
  • Gained valuable sales technique skills, from training new Area Representatives in a variety of sales approaches, including cold-calling, lead development/follow-up, presentations, and how to "close"
  • Maintained weekly and monthly statistical record and generated monthly performance reports
Education and Training
: , Expected in 2016
- ,
GPA:
HACCP certified in Meat & Poultry
University of Georgia     Athens, GA
: , Expected in 2013
- ,
GPA:
HACCP certified in Seafood
​Seafood Products Association     Seattle, WA
High School Diploma: General Education, Expected in 2003
Rio Linda - Sacramento, CA
GPA:

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Resume Overview

School Attended
  • Rio Linda
Job Titles Held:
  • Quality Assurance Assistant
  • Quality Control Technician
  • Full time missionary
Degrees
  • High School Diploma