professional cleaner resume example with 20+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
  • :

Dependable and hardworking [Job Title] skilled in keeping interior and exterior spaces clean and well-maintained. Accustomed to sweeping, mopping, vacuuming floors, restocking bathrooms, removing trash, cleaning windows and completing all other types of routine and deep cleaning.

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking and reliable [Job Title] with strong ability in [Task]. Offering [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality.


Great communication

Respectful, kind, caring, reliable

  • Site Inspection and Evaluation
  • Strong Work Ethic
  • Physical Stamina
  • Safety Standards and Protocols
  • Multitasking and Prioritization
  • Communication and Interpersonal Skills
  • Positive Team Player
  • Surface Sanitizing
  • Flexible Schedule
  • Lawncare and Landscaping
  • Decision Making
  • Willingness to Learn
  • OSHA Compliance
  • PPE Safety
  • HAZMAT Training
  • Laundry Management
  • Team Collaboration
  • Valid State License
  • Daily Facilities Cleaning
  • Productivity and Time Management
  • Quality Control
Professional Cleaner, 07/2000 - Current
Maidpro Newark, DE,
  • Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks and shower area.
  • Cleaned windows, glass partitions and mirrors with cleaners and sponges.
  • Sanitized frequented areas and equipment using approved supplies.
  • Kept bathrooms in clean, functional condition by scrubbing stalls, sanitizing sinks and tidying storage shelves.
  • Performed daily dusting, leather and wood surface polishing and wall washing.
  • Maintained safety protocols through safe handling of equipment and chemicals.
  • Emptied wastebaskets to transport trash and waste to proper disposal areas.
  • Replenished supply of hand soap, paper towels and other consumables.
  • Removed trash bags, broke down boxes and placed recyclable materials in designated disposal areas.
  • Collected trash from floors within hallways, bathrooms and work areas.
  • Restocked supplies, replacing toiletries, liners and soaps.
  • Mixed water and detergents in containers to prepare chemical cleaning solutions.
  • Reported maintenance concerns or repairs to appropriate supervisor for prompt remediation.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Vacuumed carpeted areas and mopped solid surfaces with proper chemical solutions.
  • Used shampoos and steam equipment to periodically clean upholstery and carpeting.
Line Operator, 06/1994 - 04/1999
B&G Foods, Inc Cincinnati, OH,
  • Inspected finished products for quality and adherence to customer specifications.
  • Loaded and unloaded items from machines, conveyors and conveyances.
  • Kept line material levels within required levels to meet production goals.
  • Used hands, arms and legs to physically handle and transport finished goods.
  • Read and understood job orders to meet specific product specifications, including acceptable tolerances, general specifications and required production sequences.
  • Maintained accurate inventory records for raw materials, work in process and finished products.
  • Completed thorough inspects of finished products in compliance with established protocols and compared results against production specifications.
  • Set up and operated production machinery according to specific standards and protocols of company.
  • Produced quality products by palletizing, packaging and assembling finished items.
  • Helped achieve team goals by rotating production lines and daily duties to meet demand.
  • Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
  • Sorted product components on work tables to maintain maximum organization and productivity.
  • Met or exceeded target for on-time customer shipments.
  • Attached identification labels to finished packaged items or stamped lot number and shipping destination information on containers.
Dietary Aide/Cook Shift Leader, 05/1990 - 05/1995
Heritage Nursing Center City, STATE,
  • Cleaned and sanitized kitchen, dining and utility areas to promote healthy environment.
  • Set up trays and food service carts to deliver food to residents.
  • Helped with meal prep for daily meals, following strict sanitation and food handling guidelines
  • Served food and snacks according to planned menu and patients' diet orders.
  • Served specific meals to patients with special dietary needs.
  • Treated patients and team members with dignity and respect.
  • Served food and beverage items to residents, meeting therapeutic diets.
  • Cleaned and maintained dining room during and after each meal service.
  • Stocked food and other supplies for main kitchen and units.
  • Engaged with residents to provide positive and enriching experiences.
  • Followed dietary procedures in accordance with established policies.
  • Set tables before patients arrived to maintain meal plan productivity.
  • Delivered snacks to nurse station for distribution to specific residents.
  • Assisted patients with special needs to eat meals, providing kindness and patience.
  • Gathered soiled tablecloths and dietary linens and delivered to laundry.
  • Reported and documented resident changes in consumption or behaviors.
  • Prepared meals by following recipes and determining group food quantities.
  • Guided individuals in food selection, preparation or menu planning based upon nutritional needs.
  • Coordinated nutritional care with other healthcare team members and managed care actions related to diet management.
  • Recommended appropriate feeding schedules and methods to meet nutritional needs and abilities.
  • Encouraged clients and caregivers to follow recommended food guidelines for well-balanced diets by giving suggestions of various wholesome foods and meals.
  • Established healthful and therapeutic meal plans and menus for individuals with health conditions.
  • Developed and oversaw preparation of specialized diets.
  • Provided dietitians with assistance researching food, nutrition or food service systems.
  • Collaborated extensively with interdisciplinary care team to meet nutritional needs of each resident.
  • Attended interdisciplinary meetings with other health care professionals to discuss patient care.
Education and Training
High School Diploma: , Expected in 06/1993
Sheboygan South Highschool - Sheboygan, WI,
Status -

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Resume Overview

School Attended

  • Sheboygan South Highschool

Job Titles Held:

  • Professional Cleaner
  • Line Operator
  • Dietary Aide/Cook Shift Leader


  • High School Diploma

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