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Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

Results-focused hard labor and serving professional with strength of being reliable, team player and safety first. Proactive leader with strengths in communication and collaboration. Proficient in leveraging machine operating and serving patrons that gives me the knowledge to promote be a hard worker and knowing how to communicate and build with my teammates. Adept at managing concurrent objectives to promote efficiency and influence positive outcomes.

Skills
  • Plant safety and organization
  • Quality control
  • Equipment operation
  • Safety training
  • Activity coordination
  • Event planning
  • Organization
  • Conflict resolution
  • Teambuilding
  • Active listening
  • Communication
  • Friendly, positive attitude
  • Coordination
  • Multitasking
  • Basic math
  • Problem resolution
Experience
11/2020 to Current
Production Assembler Bio-Rad Laboratories Ohio, IL,
  • Rotated through series of 7 different stations each day based on team needs.
  • Packaged 800+ completed products per day and efficiently prepared shipments.
  • Used operational knowledge of systems, parts and components to solve problems arising during assembly.
  • Assisted newly hired team members by explaining company procedures and safety requirements and delivered positive feedback upon job task completion.
  • Collaborated with team members to complete demanding projects under tight deadlines.
  • Created and maintained production schedules based on employee productivity, company needs and seasonal plans.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Packaged finished products and prepared boxes, containers and pallets for shipment to distribution centers.
03/2020 to 05/2020
Machine Operator and Assembler Dacha Beer Garden Washington, DC,
  • Maximized shop organization and equipment lifespan by maintaining equipment.
  • Adjusted weld machines to correct settings prior to weld applications for precision and waste reduction.
  • Followed all safety guidelines, including proper machine guarding and lockout and tagout procedures.
  • Inspected and repaired components to implement corrective action.
  • Sustained safety protocols and promoted proper, cost-effective and accurate handling of equipment and materials.
  • Operated drill presses, milling machines, rivet and hardware presses safely and correctly.
  • Removed and replaced worn machine accessories to keep products within desired tolerances.
03/2014 to 11/2019
Server Johnboys Buffet City, STATE,
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Minimized customer wait times by efficiently taking and filling large volume of orders each day.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Communicated with event coordinators to verify appropriate and adequate accommodations for larger parties.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
05/2010 to 02/2012
Housekeeper and Caterer and Server Sage Cottage City, STATE,
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Finalized banquet configurations by conducting thorough inspections with clients prior to event start.
  • Accurately estimated amount of food to prepare for events.
  • Coordinated food service stations and venue accommodations, including setup and tear-down of furniture and equipment per customer guidelines.
  • Successfully serviced events through collaboration with establishment managers by securing venue and scheduling adequate personnel.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Verified safe and appropriate food temperatures and sanitary conditions of banquet and foodservice areas.
  • Supported chefs in managing food preparation to achieve precise plating and presentation.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Replaced sheets and pillowcases daily and used hospitality corners on beds to provide extreme comfort for guests.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Supplied extra towels and toiletries when requested to optimize guest comfort.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
Education and Training
Expected in
GED:
Eckard Connects - Clairesville, GA
GPA:

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Resume Overview

School Attended

  • Eckard Connects

Job Titles Held:

  • Production Assembler
  • Machine Operator and Assembler
  • Server
  • Housekeeper and Caterer and Server

Degrees

  • GED

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