To build upon 10 years of mangement experience in retail. Seeking new challenges in distribution/vending.A 25 year vet of the produce department who is goal-oriented and consistently seeking opportunities for growth and increasing merchandising knowledge.
Recognized for fresh product and controlling spoilage and expired productPromoted to assistant produce manger after only 3 years of employment.
-Managing the salad bar/cut fruit department for over a year. -Responsible for maintaining the ordering and maintenence of the salad bar dept, -Recognized for fresh product and controlling spoilage and expired product. -Familiar with all aspects of trimming leaf lettuces to make presentable for customers. -Builds excellent relationship with team members and customers.
Effectively communicated and coordinated execution of the planogram with store management.Built effective relationships with each store to develop superior customer satisfaction.Printed various labels and tags for all merchandise.Responsible for loading and fresh rotation of stock on sales floor.
Seminar on Food Safety.
Ordering, Inventory, Merchandising, Operations, Scheduling, Clerk, Trimming, Payroll, Applicant Tracking System
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