High-performing prep chef offering 5 years of restaurant experience. Excellent communication, leadership, and problem-solving skills. Talent for building streamlined, cohesive teams. Talented prep cook with sound knowledge of food preparation and restaurant management. Solid understanding of managing all personnel activity in hospitality industry. Exceptional communication skills with ability to give clear instructions to subordinates. Organized and reliable with outstanding menu creation capabilities. Enthusiastic and eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of preparation cooking and training in being a line cook. Motivated to learn, grow and excel across new avenues and opportunities other than restaurant work.
currently pursuing my bachelor of science in this field.
The primary reason for the lack of work continuity for the past few years has been my focus on finishing my college education with a bachelors in computer science. I wanted to take the time off in order to figure out what I really wanted to do with my life. As rewarding and challenging as restaurant work has been, I'd like to start seeking new opportunities in something that would work well with my upcoming school schedule this fall. Remote work would be ideal.
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