Pastry chef enthusiastic about adding a modern twist to classic baked goods.Specializes in producing cookies, cupcakes, special cakes, paleo/gluten-free/sugar-free cookies and cakes. Experience developing new recipes and fulfilling custom orders. Team player with 6 years baking experience.
Food trend knowledge
Sanitation and cleanliness
Bilingual in Hungarian
Strong communication skills
Solid problem solver
Calm under pressure
Attention to detail
Opening and closing duties
Cooperative team player
Garnered over 57 four- and five- star Yelp reviews with Cafe Dolce.
Created new cookies of paleo-friendly, gluten- and sugar-free cakes.
Special cakes for example: baby shower cake, car cake, Hello Kitty cake, ladybug cake
Pastry chefNov 2015 to Aug 2016 Cafe Dolce － Norwalk, CT
I made all the cakes, cookies, gluten- and sugar-free products as well.
Reference: Norbert Dudas, owner, 1(917)907-2624
HousekeeperNov 2014 to Nov 2015 Monsey － Monsey, NYI worked in a Jewish village as a housekeeper.
ManagerJan 2012 to Nov 2014 Petofi Cinema － Kiskunfelegyhaza, HungaryI was a manager in a little cinema in Hungary. I worked together with 5 people.
Pastry chefSep 2006 to Dec 2011 Dolce Vita － Lajosmizse, Hungary
Measured, mixed and prepped raw materials according to company specifications and recipes.
Monitored cooking completion times for efficient use of ovens and other equipment.
Proofed, folded and baked croissants.
Maintained safe and sanitary area by checking food products' temperature and freshness.
Rolled, cut and shaped dough to form rolls, cookies, pie crusts and other baked goods.
Placed dough in pans, molds and sheets; monitoring products during baking and adjusting temperatures as needed.
Special cakes for example: wedding cakes
I made traditional cakes as well.
Pastry chef2009KIT Ltd. － Kecskemet, Hungary
High School Diploma2006Gyula Krudy － Szeged, Hungary