Highlights of Qualifications Assertive leader, as well as change agent who interacts effectively with multiple levels of people and situations. Recognized for consistently executing solid planning and quality assurance skills to analyze processes and proposing solutions for projects. Proven Leader- ready to assume any responsibility. Reputation for dependability and credibility. Demonstrates a fair unbiased treatment of peers and employees. 11 years of management experience. 14 years of foodservice experience.
Pallet Jack certified *Double pallet jack *Single pallet jack
Forklift certified *Sit-down style *Reach style
Yard Mule *Able to move trailers using a yard mule
Working Knowledge *OSHA Standards
*Hazard Analysis and Critical Control Point (HACCP)
*Food Safety and Security
*Good Manufacturing Practices (GMP's)
Night Shift Warehouse SupervisorAugust 2013 to Current Performance Food Group - Dallas, TX
I help facilitate training of new hired employees (This also includes fellow members of supervision and members of senior management).
I conducted one on one coaching sessions with all members of the night shift staff (This includes performance management, service level review, attendance monitoring and developmental improvement planning, and administering discipline).
I manage weekly scheduling and staffing needs in each sub-department (Freezer, Cooler, Dry and support) on a daily basis.
Perform customer audits to ensure accuracy during the selection method, overseeing load guidelines to promote a quality product during the time of delivery, and reviewing billing procedures to eliminate inaccurate charges.
I am responsible for completing and submitting payroll on a by weekly basis. This duty is composed of incorporating vacation, sick pay, bereavement, military pay, worker's compensation pay and incentive pay along with managing weekly hours.
I also oversee technical support for our warehouse department by problem solving most issues that occur with our voice aided selection tool (Voxware).
Night Shift Warehouse ManagerAugust 2007 to August 2013 Performance Food Group - Dallas and Victoria, TX
Performed interviews and hiring of staff.
Managed 38 associates which consisted of two supervisors, two night clerk, a night dispatcher, a truck spotter and warehouse workers.
Worked with AS400 based programs (Foodstar and DEV400), APT, Voxware and other computer programs.
Involved in HACCP committee, Shrink committee and the Safety committee.
Implemented work flow scheduling.
Developed recognition programs.
Improved production, without sacrificing accuracy.
Empowered associates to be motivated for self development.
Implemented systems of checks and balances to improve daily warehouse operations.
Reduced error ratio from 5 per1000 cases shipped to a little less than 1 per 1000 case.
Active role in IAB Audits and Subway Brand Audits.
Transportation Operations ManagerJune 2006 to August 2007 McLane Foodservice - Arlington, TX
Maintain dispatch schedule which directly relates to the centers On-Time Delivery.
Managed nearly 70 Driver specialists.
Functional roles in Safety training.
Worked with Xata, Trucks and Rods computer programs.
Real-time crisis management - involves controlling and minimizing variables which are detrimental to the success of our Driver specialists.
I have experience in routing and truck building.
Warehouse Operations ManagerMay 2004 to June 2006 McLane Foodservice - Arlington, TX
Maintain the integrity and credibility of the Warehouse Management Team.
Supervised a crew of 65 Warehouse specialists.
Worked with Genesis, Spyview, Argent (APT), and RF inventory control computer programs.
Helped in a few major transitions for the company
Warehouse Order SelectorJanuary 2001 to May 2004 McLane Foodservice - Arlington, TX
Raised the expectations of our customer base by maintaining accuracy, quality of service and high productivity.
Received company's award for Selector of the Year Runner-Up, 2003.
Developed Excellence in training of new hire teammates.
Exhibited strong work ethic, professional behavior, superior leadership ability, and fundamental beliefs and values key to successful transitions into supervisory positions.
Sanford Brown CollegeCurrentDallas, TX Certificate in Medical Diagnostic Sonography: Medical
McNeese State University2000Lake Charles, LA
Professional Activities & Awards Involved in the Voxware development and implementation committee.
Part of the Performance Foodservice leadership development and succession plan training group.
McLane Leadership School- Temple, TX.
Pure Safety Training- programs designed to promote proper handling and precautions of items in a sanitary foodservice environment.
Zenger-Miller Training Courses.
Coach of the Year both in Transportation Department and Warehouse Department.
Interests Reading, basketball, football, traveling, fishing, golf, intellectual and cultural enriching activities, and lifting weights.