maintenance helper resume example with 14+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Professional Summary
  • Consciousness maintenance helper, possessing highly regarded basic maintenance skills and reputation for thoroughness. Experienced working alongside supervisor to maintain cleanliness and upkeep of buildings. Excellent time management, multitasking and communication skills.
  • Knowledgeable deli clerk with 7 years of experience in deli service and operations. Excellent knowledge of safe slicer operation and sandwich art abilities. Known for great customer service skills and reliability.

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.


Written Communication

  • Cleaning and sanitizing
  • Landscaping and groundskeeping
  • Equipment maintenance and repair
  • Safety awareness
  • Problem solving ability
  • Drywalling
  • Hand and power tools
  • Attention to Detail
  • Stocking and Replenishing
  • Point of Sale Knowledge
  • Food Preparation and Safety
  • Guest Services
  • Ordering Procedures
  • Interactive Communication Skills
  • Accurate Money Handling
  • Food Safety
  • Food Running
  • Cleanliness and sanitation
  • Equipment operation
  • Inventory oversight
  • Store and brand promotion
  • Food preparations
  • Sales expertise
  • Price tagging and shelf labeling
  • Equipment safety
  • Portioning
  • Food Presentation
  • Ingredients Measuring
  • Food rotation
  • Kitchen sanitation
  • Deep frying
  • Cooking
  • Kitchen equipment sanitation
  • Ingredient preparation
  • Kitchen organization
Work History
Maintenance Helper, 01/2018 - 12/2021
Marriott International Bakersfield, CA,
  • Responded to emergency calls for maintenance and repairs to diagnose and troubleshoot issues.
  • Cleaned and lubricated parts to keep equipment operating at peak performance.
  • Checked for storm damage around property and contacted supervisor with findings.
  • Used various equipment to remove snow and sprinkled rock salt on walkways to prevent falls.
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Received and interpreted work orders to determine needed parts, equipment and services for maintenance and repair work.
  • Provided facility inspection and maintenance to achieve superior levels of cleanliness and upkeep.

+ Edit or add your own

Deli Clerk/ Fry Cook, 01/2014 - 12/2017
Tedeschi Food Shops City, STATE,
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Filled out daily shift log to record amount of food prepared, used and leftover.
  • Documented customer orders and conveyed special requests to kitchen staff.
  • Prepared salads, soups and sandwiches for customers.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Received payment via cash, check, card or mobile payment and processed promptly, resulting in Number% accuracy rate.

+ Edit or add your own

  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
Prep Cook/ Line/ Fry Cook, 03/2007 - 12/2014
Hilltop Steakhouse City, STATE,
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Trained and assisted new kitchen staff members.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Collaborated with servers to collect information about specific customer desires and dietary needs.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Cooked Number take-out orders per shift and securely packaged and labeled each order.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware and cooking utensils.
  • Maintained food safety and sanitation standards.
  • Managed opening and closing shift kitchen tasks.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Identified inefficiencies leading to improved productivity.
  • Reduced food costs Number% by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Diploma : , Expected in 06/2004
Middleborough High School - Middleborough, MA
Status -

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Resume Overview

School Attended

  • Middleborough High School

Job Titles Held:

  • Maintenance Helper
  • Deli Clerk/ Fry Cook
  • Prep Cook/ Line/ Fry Cook


  • Diploma

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