I have now been in the culinary industry since 2015 and I recently turned in my thesis to graduate from culinary school. In addition to my experience, I bring a great attitude and a willingness to do any task. I'm very good at multitasking and keeping all parts of an objective moving on time. I am good at working both solo and in groups. I have proficient organization skills, pay attention to small details and learn very fast. I have a passion for the art of baking and cooking would love the opportunity to learn. I am always looking for ways to innovate and look forward to the opportunity to grow.
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