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Lead Stock Associate Resume Example

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LEAD STOCK ASSOCIATE
Professional Summary

Hardworking and skilled in order fulfillment, warehouse processes and inventory management. Reliable and dependable with 15+ years of industry experience. Demonstrated success in contributing to team objectives. Industrious Stock Clerk offering 20+ years of experience in inventory management and retail merchandising. Safety-focused and attentive to detail with proven history of reducing warehouse hazards through proactive identification. Certified Forklift Operator. Manager with over 20+ years of successful experience in food and beverage. Recognized consistently for performance excellence and contributions to success in hospitalty industry. Strengths in maintenance backed by training in electrical procedures. Experienced with over 30+ years of experience in Sales. Excellent reputation for resolving problems and improving customer satisfaction.

Skills
  • Merchandising
  • Inventory audits
  • Inventory management
  • Forklift safety and operation
  • Retail merchandising
  • Order fulfillment
  • Warehouse safety
  • MS Office
  • Problem resolution
  • Project organization
Work History
05/2016 - CurrentLead Stock Associate | Company Name - City, State
  • Pulled merchandise from inventory storage and documented quantities to maintain accuracy.
  • Disposed of damaged or defective items or coordinated returns to vendors for covered items.
  • Alternated goods in inventory by observing first-in/first-out approach to keep shelves organized and properly stocked.
  • Stocked shelves, racks, and cases with new or transferred merchandise.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows to meet any daily demand.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Trained new employees in specific job requirements.
  • Demonstrated new products, procedures and techniques to employees.
  • Oversaw store operations by counting cash drawers, reviewing equipment to ensure functioning and providing leadership.
  • Ensured register count and bank deposits contained proper amounts of currency.
  • Delegated work to employees based on shift requirements, individual strengths and unique training.
  • Attended training, meetings and seminars to enhance job knowledge and skills.
  • Reported problems with employees, products or service to store manager.
01/2014 - 05/2016Lead Bartender | Company Name - City, State
  • Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
  • Consulted with managers to organize special events and promotions such as trivia nights to bring in new customers.
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay.
  • Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Kept accurate inventories and notified management of ordering needs for beer and bar supplies.
  • Managed accurate register and produced daily sales reports backing up inventory usage numbers.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
  • Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
  • Closed out cash register with 100% accuracy and prepared cashier report.
  • Stayed up-to-date on state laws regarding alcoholic beverage services and maintained 100% compliance for inspections.
  • Managed $800-$1000 in cash with no losses on regular days with totals of more than $2500 in revenue during special promotions or sporting events.
10/2010 - 10/2013Custodian | Company Name - City, State
  • Checked in and stocked inventory throughout facility.
  • Assembled basic furniture and supplies for classrooms.
  • Cleaned building floors by sweeping, mopping, scrubbing and vacuuming.
  • Set up, arranged and removed decorations, tables, chairs, ladders and scaffolding to prepare facilities for large events.
  • Supervised supplies in inventory and submitted requests for items requiring immediate reorder.
  • Kept janitorial closets clean and organized.
  • Completed routine floor maintenance, including stripping, sealing and finishing.
  • Performed maintenance and minor repairs on A/C unit, electrical equipment, building inside and out.
  • Responded immediately to calls from personnel to clean up spills and wet floors resulting from ceiling leaks and plumbing problems.
  • Inspected facility and grounds and picked up any trash.
  • Operated compactors and balers to discard cardboard boxes and trash.
  • Promoted building security by locking doors and checking electrical appliances for safety hazards.
  • Performed daily checklists throughout facilities, including cleaning floors, wiping down glass entryways and collecting trash.
  • Helped outside crew complete grounds maintenance tasks such as mowing grass, trimming bushes and removing debris.
  • Cleaned, vacuumed and dusted all areas of four story building to maintain organized, professional appearance for employees and clients.
  • Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
  • Applied insecticides and released fumigants to guard against insect and rodent infestations.
  • Used hand trucks or manually lifted supplies, equipment and heavy furniture.
  • Assisted with special facility events by preparing rooms, installing decorations and transporting supplies.
  • Identified concerns with facilities, including repair needs and major maintenance concerns, and escalated issues to management.
  • Maintained optimal supply levels to meet daily and special cleaning needs.
07/2010 - 10/2013Restaurant Manager | Company Name - City, State
  • Organized special events in restaurant, including receptions, promotions and corporate luncheons.
  • Led and directed team members on effective methods, operations and procedures.
  • Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
  • Spearheaded regular maintenance and repair operations to keep building and equipment in peak condition.
  • Resolved challenging customer complaints to full satisfaction, promoting brand loyalty and maximizing repeat business.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
  • Developed, implemented and managed business plans to promote profitable food and beverage sales.
  • Prepared for and executed new menu implementations.
  • Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies.
  • Actively participated in ongoing customer service programs to build sales and rapport in community.
  • Maintained safe working and guest environment to reduce risk of injury and accidents.
  • Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
  • Skillfully interacted with external vendors to obtain best quality in pricing and product.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and increase efficiency in different areas.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Conducted health, safety and sanitation process evaluations to identify and remedy any violations immediately.
Education
Tennessee College Of Applied Technology - Newbern, City, StateElectrician Assistant
Humboldt Junior/Senior High School, City, StateHigh School Diploma:
  • Member of H.O.S.A
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Resume Overview

School Attended

  • Tennessee College Of Applied Technology - Newbern
  • Humboldt Junior/Senior High School

Job Titles Held:

  • Lead Stock Associate
  • Lead Bartender
  • Custodian
  • Restaurant Manager

Degrees

  • Electrician Assistant
    High School Diploma :

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