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Lead Bartender/Server/Host Trainer/Hostess Resume Example

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LEAD BARTENDER/SERVER/HOST TRAINER/HOSTESS
Professional Summary

Dedicated [Job Title] well-versed in food and beverage operations as well as guest services. Experienced in managing large-scale events or intimate dining. Successful at building relationships with customers to increase loyalty and repeat business.

Communicative [Job Title] dedicated to providing elevated service and providing unforgettable guest experiences. Creative floor leader offering [Number] years experience providing service to [Number] dinner guests at [Type] restaurant. Detailed organizer of service operations with versatility in stressful circumstances.

Diligent Food Service worker with successful history in [Type] settings and dedication to supporting team with hard work and knowledgeable service. Familiar with food safety requirements and taking accurate orders. Skilled at delivering speedy service to maximize satisfaction. Dependable [Job Title] with [Number] years of experience providing efficient, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Skills
  • To-go order preparation
  • Daily specials memorization
  • Order accuracy
  • Guest seating arrangements
  • Menu memorization
  • Cash handling
  • Stocking and replenishing
  • Dining area maintenance
  • High-volume dining
  • Beverage preparation
  • Food station setup
  • Food preparation and safety
  • Food running
Work History
Lead Bartender/Server/Host Trainer/Hostess, 08/2013 to 10/2020
Mod Pizza – Bonney Lake , WA
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Served needs of more than [Number] customers in busy [Type] environment.
  • Checked identification to enforce age regulations for alcoholic beverages.
  • Bussed and reset [Number] tables per shift, working efficiently to keep dining room and work areas clean.
  • Greeted and maintained relationships with regular customers.
  • Prepared beverages and filled food orders for customers.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Assisted FOH and BOH staff with preparing for events, coordinating smooth execution to maximize guest satisfaction.
Office Assistant/Resident Assistant, 08/2011 to 08/2014
Winthrop University – City , STATE
  • Attended, participated and contributed to weekly staff meetings addressing resident needs.
  • Performed several administrative duties, including room transfers, incident reports and maintenance requests.
  • Coached students on useful life and personal care skills.
  • Led by example through mature behavior consistent with university regulations and rules.
  • Counseled peers on career, academic and personal concerns.
  • Created and implemented social, educational and recreational programs for residents.
  • Encouraged community atmosphere by implementing educational and social programs.
  • Mediated and provided professional conflict resolution in timely fashion.
  • Mentored and supervised groups of [Number] residents.
  • Enforced and implemented all university and campus housing policies.
Crew Member, 05/2010 to 08/2011
Little Caesar Enterprises Inc. – City , STATE
  • Collaborated with team members to complete orders.
  • Adhered to company safety standards, including [Type] and [Type] procedures.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
Education
Bachelor of Science: Chemistry, 05/2014
Winthrop University - City
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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

88Good
Resume Strength
  • Completeness
  • Measurable results
  • Strong summary

Resume Overview

School Attended

  • Winthrop University

Job Titles Held:

  • Lead Bartender/Server/Host Trainer/Hostess
  • Office Assistant/Resident Assistant
  • Crew Member

Degrees

  • Bachelor of Science : Chemistry , 05/2014

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