LiveCareer-Resume

inventory specialist resume example with 11+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Professional Summary

Industrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to 5,000+ pounds and operating all job-related equipment such as shrink wrap machines.

Skills
  • Safe Moving Operations
  • Spatial Orientation
  • Skid, Platform and Car Emptying
  • Operation Monitoring
  • Critical Thinking
  • Problem Anticipation and Resolution
  • Material Loading and Unloading
  • Data Entry
  • Excel/Microsoft Word
Education
Beaufort Community College Washington NC, Expected in 08/2002 ā€“ ā€“ Associate Degree in Cosemtology : Hair Design - GPA :
North Pitt High School Bethel, NC Expected in 06/1998 ā€“ ā€“ High School Diploma : - GPA :
Certifications
  • Servesafe Certification
  • CM - Certified Manager Certification
Work History
Bd (Becton, Dickinson And Company) - Inventory Specialist
Cleveland, OH, 11/2017 - Current
  • Prepared forklift for daily use by refueling and recharging battery.
  • Completed daily forklift safety checklists.
  • Loaded, transported and stacked materials.
  • Cleaned and organized work area by removing empty pallets and other hazards.
  • Located and moved stock of products to pallets or crates to prepare for shipment and storage.
  • Operate stand up, sit dow forklift and motorized pallet jack to transfer products and other cargo into and out of storage.
  • Completed physical inventory counts each month.
  • Recorded adjustments, pallet audits and tracked discrepancies.
  • Reviewed inventory to eliminate unnecessary expenses and provide optimal stock levels.
  • Marked stock items with identification tags, stamps, electric marking tools or other labeling equipment.
  • Recorded information, shortages and discrepancies to keep records current and accurate.
  • Coordinated, collected and maintained vendor and organizational records.
  • Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
  • Marked stock items with identification tags, stamps, electric marking tools or other labeling equipment
  • Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery
  • Maintained and organized inventory receipts and processed changes to reduce process lags
Capri Communities - Fast Food Manager
Madison, WI, 06/2014 - 07/2017
  • Supervised food preparation stations to observe hygiene and taste quality of food served to customers.
  • Created and implemented policies to achieve customer satisfaction and maintain food service standards.
  • Communicated and negotiated with various vendors to obtain necessary inventory.
  • Communicated and negotiated with various vendors to obtain necessary inventory
  • Supervised food preparation stations to observe hygiene and taste quality of food served to customers
  • Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies
  • Identified team weak points and implemented corrective actions to resolve concerns
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies
  • Conducted health, safety and sanitation process evaluations to identify and remedy any violations immediately
  • Oversaw front of house personnel to maintain adequate staffing and minimize overtime
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance
  • Correctly calculated inventory and ordered appropriate supplies
  • Maintained safe working and guest environment to reduce risk of injury and accidents
  • Reconciled cash and credit card transactions to maintain accurate records
  • Carefully interviewed, selected, trained and supervised staff
  • Effectively managed payroll and timekeeping, including completion of proper paperwork for new hires and terminations
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service
  • Created and implemented policies to achieve customer satisfaction and maintain food service standards
Comoto - Dietary Manager
Allentown, PA, 05/2011 - 04/2014
  • Purchased food supplies for department according to budget limitations.
  • Monitored production to check safety, standardized production and appropriate portioning.
  • Visited with residents to inquire about satisfaction, quality and personal preferences.
  • Interviewed, hired and trained dietary personnel to provide optimal service.
  • Developed unique events and special promotions to drive sales
Wilco Hess - Store Manager
City, STATE, 08/2009 - 08/2013
  • Managed inventory control, cash control and store opening and closing procedures.
  • Assisted team members with delivering friendly, knowledgeable service by applying proactive monitoring and corrective action strategies.
  • Managed all aspects of store operations, including organization, maintenance and purchasing functions.
  • Reviewed and monitored scheduling, purchases and other expenses to maintain quarterly budget
  • Coached sales associates in product specifications, sales incentives and selling techniques, significantly increasing customer satisfaction ratings
  • Minimized on-site cash with frequent deposits and high accuracy in predicting operations
  • Set, enforced and optimized internal policies to maintain responsiveness to demands
  • Set effective store schedules based on forecasted customer levels, individual employee knowledge and service requirements
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback
  • Managed inventory control, cash control and store opening and closing procedures

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Resume Overview

School Attended

  • Beaufort Community College
  • North Pitt High School

Job Titles Held:

  • Inventory Specialist
  • Fast Food Manager
  • Dietary Manager
  • Store Manager

Degrees

  • Associate Degree in Cosemtology
  • High School Diploma

By clicking Customize This Resume, you agree to ourĀ Terms of UseĀ andĀ Privacy Policy

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