Ikea Food Receiver Cold Preparation Specialist Hot Preparation Specialist resume example with 7+ years of experience

Jessica Claire
Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
Home: (555) 432-1000 - Cell: - - -
Career Focus

Hardworking with 2 years experience in high-volume restaurant facility. Professional focused on greeting all customers in a friendly, welcoming manner. Seeking added responsibilities to help restaurant operations run smoothly. Food service worker with exceptional interpersonal skills. Reliable, punctual and work well under pressure. Bilingual focused on efficient teamwork and complete customer and staff satisfaction with excellent communication skills and rapid and precise customer service skills. Energetic, bilingual team player enjoys interacting and working with others. Seeking a cook assistant or assistant management role.Seeking to steer the business to its sales targets and goals.

Summary of Skills
  • ServSafe certification
  • Business operations expertise
  • Committed team player
  • Results-oriented
  • Flexible schedule capability
  • Passion for customer satisfaction
  • Strong work ethic
  • Thrives in fast-paced environment
  • Honest, trustworthy and punctual
  • Hold Professionalism at a high standard
  • Received product
  • Checked daily procedures
  • Key item inventory
  • Production sheets
  • Recipe folders
  • Ordering and inventory needs
  • Knowledge of inventory practices
  • Knowledge of portion sizes and recipes
  • Neat and clean in appearance
  • Energetic,friendly and enthusiastic
Professional Experience
07/2013 to Current
Ikea Food Receiver/ Cold Preparation Specialist/ Hot Preparation Specialist Krystal Brunswick, GA,

Received and delivered quality products to restaurant from supply warehouse in a timely manner. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.Helped with preparation, set-up, and service for catering events. Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices. Stored food in designated containers and storage areas to prevent spoilage. Trained new employees. Weighed and measured ingredients. Communicated with other kitchen team members to ensure food was prepared on time and correctly. Ensured established pars were maintained. Ensured food was stored and cooked at correct temperature. Maintained kitchen work areas, equipment, and utensils in clean and orderly condition. Monitored food preparation and serving techniques to ensure that proper procedures were followed. Provided excellent and quick customer service. Relayed food orders to cooks. Consistently offered professional, friendly and engaging service. Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards. Displayed enthusiasm and knowledge about the restaurant's menu and products. Developed and maintained positive working relationships with others to reach business goals. Demonstrated genuine hospitality while greeting and establishing rapport with guests. Conducted inventory and restocked items throughout the day. Provided friendly and attentive service and exceptional hospitality. Cross trained to run entire kitchen when in need.Continue to follow proper waste management techniques.

06/2013 to 07/2013
Crew Member Fedex Sun Valley, CA,
Consistently provided friendly guest service and heartfelt hospitality. Promptly and empathetically handled guest concerns and complaints. Demonstrated integrity and honesty while interacting with guests, team members and managers. Greeted customers and provided excellent customer service. Pleasantly and courteously interacted with customers. Maintained high standards of customer service during high-volume, fast-paced operations. Built loyal clientele through friendly interactions and consistent appreciation. Assembled food orders while maintaining appropriate portion control. Verified that prepared food met all standards for quality and quantity. Prepared quality products while maintaining proper food safety practices, portion control and presentation within service goal times. Stored food in designated containers and storage areas to prevent spoilage or cross-contamination. Maintained clean and safe environment, including in the kitchen, bathrooms, building exterior, parking lot, dumpster and sidewalk. Reported to all shifts wearing a neat, clean and unwrinkled uniform. Reported to each shift on time and ready to work. Performed all position responsibilities accurately and in a timely manner. Communicated openly and honestly with the management team during each shift to ensure it ran smoothly. Diligently restocked work stations and display cases. Immediately informed supervisors when supplies were low or if equipment was not functioning properly. Prepped items for later use to save staff time during busy hours.
11/2011 to 12/2011
Package Handler United Parcel Service City, STATE,
Contacted customers prior to delivery to confirm and coordinate delivery times. Verified each delivery against shipping instructions before delivering to customers. Loaded truck and properly secured items to prevent damage during transportation. Completed on-time deliveries by choosing the best and most efficient routes. Recorded each delivery using the proper paperwork before leaving the warehouse. Followed the company's loading and unloading procedures for hazardous materials. Completed pre and post-trip safety inspections, recording and reporting any defects and malfunctions. Fostered positive working relationships with customers by responding to their questions and concerns. Practiced safe and secure loading methods to avoid damaging goods. Completed all documentation neatly and accurately. Worked overnight shifts during peak periods. Completed all necessary paperwork using neat and legible handwriting.
Expected in 2016
Associate of Arts: Business
College of Alameda - Alameda, CA

Associate of Arts: Business Current College of Alameda - Alameda, CA

Expected in 2011
High School Diploma:
Laguna Creek High School - Elk Grove, CA
California Food Handlers Safety Certification

Customer Service, Kitchen, Retail Sales, Greeting, Inventory, Sanitation, Business Operations, Energetic, Excellent Communication Skills, Food Service, Natural, Problem Solver, Punctual, Safety Certification, Satisfaction, Self Motivated, Team Player, Associate, Contamination, Food Safety, Operations, Documentation, Hazardous Materials, Inspections, Shipping. Tempurature logs, Key item inventory,Training new hires, Production sheets, Helped ordering, Recipe Folders,Present Range and New items.

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Resume Overview

School Attended

  • College of Alameda
  • Laguna Creek High School

Job Titles Held:

  • Ikea Food Receiver/ Cold Preparation Specialist/ Hot Preparation Specialist
  • Crew Member
  • Package Handler


  • Associate of Arts
  • High School Diploma

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