I am a multi-unit managing director with leadership skills honed through 25 years in the hospitality industry. As General Manager for the Forbes rated Five-star restaurant, Studio, my team achieved a Forbes true score of 98.5%. I lead by example, with an emphasis training development. I have had the pleasure of recruiting and training dynamic teams across the united states with goals to improve day-to-day operations, bottom-line profits and provide guests with an unparalleled dining experience.
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