LiveCareer-Resume

fulfillment associate resume example with 7+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - : - -
Summary

I currently hold a commercial driver license class B. I am a great worker and a great team player and great with communication with others.

Skills
  • Shipping and receiving
  • Able to lift pounds
  • Product selection
  • Package verification
  • Pallet jack experience
  • Product packaging
  • Forklift operation
  • Order status updating
  • Stockroom procedures
  • Mentoring and training
  • Merchandise stocking
  • Inventory tracking
  • Adaptive team player
Education and Training
Expected in 06/2008 to to
GED:
Ged Testing - Detroit, MI
GPA:
Expected in 04/2022 to to
: Truck And Bus Driving
Detroit Training Center - Detroit, MI
GPA:
Experience
05/2020 to 04/2021
Fulfillment Associate Wal-Mart Myrtle Beach, SC,
  • Accepted, processed and filled orders quickly and accurately.
  • Kept assigned work areas clean and orderly to promote efficiency and mitigate risk of accidents.
  • Gathered and organized merchandise for distribution into appropriate envelopes, boxes or pallets.
  • Assisted in picking and loading process as required by business needs by efficiently picking and assembling orders.
  • Coordinated with other associates on day-to-day work activities to drive productivity and achieve operational objectives.
  • Adhered closely to safety procedures in daily operations and reported hazards or accidents to management.
  • Verified all items were matched to sales checks correctly for packing and shipment at close of each day.
  • Met trucks carrying incoming shipments, carefully unloaded merchandise and moved containers or pallets to staging locations.
  • Utilized shipping system software to verify all necessary files were uploaded to shipping delivery service.
  • Scheduled staffing, equipment and space utilization to fulfill production goals during both peak and non-peak periods.
  • Maintained working order of facility equipment by coordinating repairs, ordering new equipment and retiring outdated equipment.
  • Fulfilled orders quickly to accomplish challenging daily objectives.
  • Organized and stored items in warehouse using pallet jacks and hand trucks.
  • Picked up heavy objects using proper lifting techniques to avoid personal injuries.
  • Selected products and items from shelves and pallets for customer orders.
  • Assembled customer orders from stock and placed orders on pallets for shipping department.
  • Promoted workplace safety and smooth production by keeping workspaces clean, organized and free of hazards.
  • Operated warehouse equipment with caution and according to manufacturer instructions to reduce risk of accidents and malfunctions.
  • Reviewed production schedule, customer orders, work orders and requisitions to determine items to be moved, gathered or distributed.
  • Reported damaged products or safety hazards to immediate supervisor.
  • Picked products by matching numbers and product descriptions using voice audio headset.
  • Worked additional hours and shifts to meet tight deadlines during peak periods.
  • Prepared domestic and international shipments for transportation.
01/2020 to 07/2020
Valet Attendant Hei Hotels & Resorts Miami, FL,
  • Parked and retrieved guest vehicles quickly to avoid long wait times.
  • Returned guests' vehicles in safe, timely and friendly manner while following safe driving practices and obeying traffic laws.
  • Drove vehicles to parking area, secured vehicles and returned tag and keys to key booth.
  • Greeted guests, explained valet procedures and answered questions to drive satisfaction and repeat business.
  • Greeted guests and answered questions about valet service, directions and local attractions.
  • Created exceptional customer service by delivering safe, seamless and prompt parking experiences.
  • Notated damages to vehicles to reduce exposure to risk and lawsuits.
  • Maintained cleanliness of service area by sweeping, mopping and organizing.
  • Coordinated team of valets handling car parking needs for regular guests and special event parking.
  • Reported unusual or unsafe situations to security for immediate attention.
  • Informed guests of location of hotel facilities, including reception, concierge and lounges.
  • Removed and secured luggage and valuables for incoming guests and direct guests to lobby area.
  • Removed snow from common areas to create safe operating environment.
  • Loaded cement bags, mulch and other heavy or impractical merchandise from store aisles and storage room onto carts for delivery to customers in parking lot.
  • Escorted customers through parking lot, assisting with transporting and loading merchandise into cars and truck beds safely.
  • Provided assistance to other departments as needed to guarantee seamless shopping experience for customers during busy or understaffed times.
  • Maintained sufficient number of shopping carts at front entrance of store, retrieving additional carts from parking lot as necessary.
  • Gathered stray carts from parking lot and within store to free aisles and parking lot of obstacles.
  • Maintained cleanliness, neatness and organization of all areas.
  • Filed guest's keys and tickets systematically, efficiently pinpointed vehicle locations, retrieved guest’s vehicles quickly and offered directions to next destination.
  • Managed parking and traffic control to facilitate vehicle flow in assigned area.
  • Thanked customers upon departure from store to leave positive impression of customer service.
  • Greeted customers entering store and directed towards appropriate departments to aid in prompt location of desired products or service providers.
  • Directed drivers to parking spots.
  • Responded to questions about local area and company services.
  • Maintained constant traffic flow to keep main entrance clear and free of unattended vehicles while also making time to assist wheelchair-bound patrons and others with disabilities.
  • Loaded and unloaded luggage for guests, opened car doors and provided directions to front desk.
01/2019 to 12/2019
Dishwasher Providence Life Services Merrillville, IN,
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.
  • Replaced clean utensils in storage bins for easy access.
  • Maintained assigned areas to keep organized and clean by mopping floor.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
09/2012 to 09/2017
Food Preparation Worker Aramark Corp. Brookings, SD,
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Cleaned utensils, dishes and glasses for customer use.
  • Re-stocked, organized and arranged service and food stations.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
  • Checked and recorded refrigerator and freezer temperatures daily to verify proper working conditions.
  • Monitored and recorded temperatures of food, storage and service areas to maintain established, regulatory guidelines.
  • Worked in fast-paced, ever-changing environment.
  • Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
  • Demonstrated understanding of menu items and explained to guests accurately.
  • Added garnishes and other finishing touches to improve plating presentation.
  • Employed knowledge of cutlery and culinary tools to prepare foods.
  • Prepared, assembled and set-up food items safely, efficiently and according to public health standards, standard recipes and customer specifications.
  • Presented tasteful and attractive dishes to customers, kept sanitized and orderly kitchen environment and stored food and supplies properly for efficient retrievability.
  • Packed ready-to-sell products in proper containers and stock displays, prepared and served ready-to-eat food and assisted customers with cake and deli orders.
  • Produced meals according to airline specifications by cutting, chopping, wrapping and assembling food and set up food carts for airlines with required food items.
  • Mastered diverse ingredient use and cooking techniques and processed and delivered healthy, timely and on-time dishes that delighted customers and exceeded employer requirements.
  • Adhered to all food safety and sanitation protocols to reduce germ spread.
  • Checked inventory levels and recorded supply usage on log sheets or in company software.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Cleaned and sanitized kitchen equipment, utensils, and work stations.
  • Finished orders with cutlery, napkins and condiments.
  • Distributed food to service staff for prompt delivery to customers.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Monitored temperatures of prepared food and cold-storage areas.

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Resume Overview

School Attended

  • Ged Testing
  • Detroit Training Center

Job Titles Held:

  • Fulfillment Associate
  • Valet Attendant
  • Dishwasher
  • Food Preparation Worker

Degrees

  • GED
  • Some College (No Degree)

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