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Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

Dedicated Freight Handler with 6+ years of experience. Adept at following directions and taking initiative with extensive knowledge of shipping and handling. Successful at remaining safety-oriented for numerous hours and performing detailed inspections.

Skills
  • Plating and presentation
  • Safe food handling
  • Schedule management
  • Quality control
  • Food assembly
  • Team contribution
  • Project planning
  • Decision-making
  • Issue and conflict resolution
  • Contract development and management
  • Marketing
  • Sales Techniques
  • Supervision
  • Friendly, positive attitude
  • Marketing strategies
  • Unloading merchandise
  • Hand truck operation
  • Safety awareness
  • Moving boxes
  • Able to lift 60 lbs.
  • Stocking products
  • Loss prevention
  • Store planning and display design
  • Merchandise stocking
  • Safety methods
  • Product displays
  • Problem resolution
  • Time management
  • Organizational skills
  • Critical thinking
  • Basic math
Experience
07/2020 to 08/2020
Food Service Worker Webster At Rye Rye, NH,
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Adjusted cooking methods and ingredients to accommodate dietary restrictions and allergies.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
  • Complied with company service standards, including inventory and cash control procedures.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
  • Distributed supplies, utensils and portable equipment.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
  • Cleaned utensils, dishes and glasses for customer use.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Verified compliance with all sanitation and safety requirements.
  • Received food orders from individuals and explained offerings.
09/2014 to 03/2020
Freight Manager At Home Stores Llc Nashville, TN,
  • Entered shipment details into database.
  • Inspected and reported or repaired damaged cargo.
  • Verified shipping labels as orders came in.
  • Double-checked work orders and customer requests before packing.
  • Assisted in training new warehouse employees.
  • Logged unit quantities and entered data within inventory database to facilitate records maintenance.
  • Followed customer instructions about placement of items and special considerations for handling.
  • Transported furniture and up to 1200 boxes using hand truck.
  • Retained product, service and company policy knowledge to serve as resource for both coworkers and customers.
  • Arranged new merchandise with signage and appealing displays to encourage customer sales and move overstock items.
  • Maintained knowledge of current promotions, exchange guidelines, payment policies and security practices.
  • Tracked orders using functional systems and coordinated with warehouse workers to ensure proper storage and distribution of products.
  • Evaluated operational trends and made proactive strategy adjustments to maintain alignment between performance and objectives.
  • Monitored supplier operations to verify quality, delivery schedule and conformance to contract specifications.
  • Collaborated with staff to maximize customer satisfaction, streamline procedures and improve bottom-line profitability.
  • Drove financial performance of assigned areas by verifying achieved sales and profit goals and implementing plans to correct deficiencies.
10/2018 to 11/2018
Food Service Worker Webster At Rye Manchester, NH,
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Adjusted cooking methods and ingredients to accommodate dietary restrictions and allergies.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
  • Complied with company service standards, including inventory and cash control procedures.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
  • Distributed supplies, utensils and portable equipment.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
  • Cleaned utensils, dishes and glasses for customer use.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Verified compliance with all sanitation and safety requirements.
  • Received food orders from individuals and explained offerings.
  • Upheld food safety standards at all times.
  • Resolved customer concerns and relayed relevant information to supervisor.
  • Completed prepping, cleaning and other kitchen duties to support cooks.
  • Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
  • Washed, peeled, cut and measured recipe ingredients.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
04/2013 to 12/2014
Ride Attendant Seaworld Parks Tampa, FL,
  • Collected ride tickets and tracked number of patrons each day.
  • Operated El Toro ride with attention to proper functioning and safety as guests get on and off ride.
  • Fastened patrons' safety belts and bars to prevent injuries during ride.
  • Obtained CPR and First Aid certifications to maintain guest safety in emergency situations.
  • Erected barriers in front of ride to admit correct amount of persons to loading platform.
  • Gave cohesive directions to guests to easily find attractions, restaurants and restrooms.
  • Trained new employees on ride operations, pointing out safety mechanisms and features.
  • Inspected equipment to detect wear and tear, notifying maintenance of parts needing immediate repair.
  • Attended all offered trainings to build customer service
  • Communicated with manager to discuss ride maintenance or repair issues.
  • Delivered high level of customer service through prompt issue resolution and dynamic attention to detail.
  • Assisted patrons with unloading and loading to remain compliant with safety regulations.
  • Resolved guest concerns or complaints and kept supervisors informed of escalating situations.
  • Collaborated with peers to deliver consistent service and promote customer retention.
  • Served guests with enthusiastic, helpful demeanor to promote positive, memorable experiences.
Education and Training
Expected in 06/2016
High School Diploma:
Rcbc - Florence , Nj
GPA:

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Resume Overview

School Attended

  • Rcbc

Job Titles Held:

  • Food Service Worker
  • Freight Manager
  • Food Service Worker
  • Ride Attendant

Degrees

  • High School Diploma

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