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Responsible Food Preparation team member offering proven skills in maintaining clean facilities and promoting customer satisfaction through exceptional service. Dedicate long hours to complete fast-paced work. Customer service-driven team player good at connecting with people and fostering patron loyalty.
- Great written and verbal communication skills
- Proficiency in SolidWorks, AutoDesk Inventor, AutoCAD designing and drawing 2d and 3d models
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- Experience leading a group to complete a common task
- Adept in customer service and consumer relationship building
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03/2020 to Current Food Service Worker Service Source – Wilmington, DE,
- Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
- Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Cooked batches of food according to standard recipes.
- Strategically plated hot meals and salads in aesthetically pleasing arrangements.
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
- Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Communicated effectively with customers to plan large or specialized orders, providing customers with recommendations, samples and response to particular requests.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
05/2019 to 03/2020 Sandwich Artist Renown Health – Sparks, NV,
- Organized freezers, refrigerators and storage rooms by receiving, recording and moving food and beverage supplies and products.
- Cleaned food preparation areas, tools and equipment.
- Efficiently prepared sandwiches and other menu items for guests.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Provided product information and menu item explanation in consideration of dietary restrictions.
- Maintained clean, sanitized and well-organized food preparation zones.
- Organized work areas to foster efficiency and model exceptional kitchen etiquette.
- Checked completed orders for accuracy and bagged meals for easy carrying.
- Assisted guests, including offering personable greetings and taking orders.
- Trained team members to prepare sandwiches and other items according to instructions.
- Executed sandwich artistry duties with very low occurrence of errors.
- Performed shift change tasks each day to keep store efficient and neat.
- Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
04/2016 to 05/2019 Sandwich Artist Renown Health – Reno, NV,
- Organized freezers, refrigerators and storage rooms by receiving, recording and moving food and beverage supplies and products.
- Cleaned food preparation areas, tools and equipment.
- Efficiently prepared sandwiches and other menu items for guests.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Provided product information and menu item explanation in consideration of dietary restrictions.
- Maintained clean, sanitized and well-organized food preparation zones.
- Organized work areas to foster efficiency and model exceptional kitchen etiquette.
- Checked completed orders for accuracy and bagged meals for easy carrying.
- Assisted guests, including offering personable greetings and taking orders.
- Trained team members to prepare sandwiches and other items according to instructions.
- Executed sandwich artistry duties with very low occurrence of errors.
- Performed shift change tasks each day to keep store efficient and neat.
- Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
Expected in High School Diploma:
Shepherd Hill Regional High School - Dudley, MA
GPA:
Expected in 05/2021 Associate of Science: Engineering
Quinsigamond Community College - Worcester, MA
GPA:
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