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Food Production Worker Resume Example

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FOOD PRODUCTION WORKER
Skills
  • Effective sales techniques
  • Menu memorization
  • Point of Sale (POS) system operations
  • Safe food handling
  • Check payment processing
  • Relationship management
  • Dish preparation
  • Liquor, wine and food service
  • Menu knowledge
  • Sales techniques
  • Labeling machine
  • Work area sanitation
  • Food assembly
  • Packaging
  • Cleaning and sanitizing procedures
  • Quality control oversight
Professional Summary

Goal-focused , well trained in food settings. Driven to go above and beyond to satisfy customers, improve operations and support team members. Great eye for cleanliness and skill in sanitizing work areas to protect staff and consumers. I work very well with little to no supervision and am great at multitasking to make sure im following my work assignments and working on others at the same time while being safe and time efficient.

I have experience in food safety not only in a restaurant setting but also in food production where I can compare the two to maximize my knowledge on my current position with food and consumer safety.

I am dedicated to offering food safety knowledge, sales expertise and determination to satisfy every customer. I am skilled in memorizing menus, making drinks and promoting customer loyalty, which I could carry to my current position. I'm a very kind and friendly person and treat everyone with respect. I take initiative and am always up and doing something whether it's learning something completely new, cleaning, or making sure if anyone needs help. I love helping others and assisting with what I can and am very good with people interacting with others.

Work History
Food Production Worker, 07/2020 to Current
Company Name - City, State
  • Prepared and built food items according to standardized recipes and directions.
  • Adhered to company safety policies and procedures, including proper food safety and sanitation.
  • Worked in all areas of production to improve efficiency.
  • Broke down, cleaned and sanitized work stations at end of shift.
  • Followed production list provided by supervisor.
  • Maintained clean work areas for great food quality.
  • Made sure I was using company safety procedures when operating machinery and cleaning sharp objects/machines.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Waitress, 08/2018 to Current
Company Name - City, State
  • Addressed any concerns or complaints quickly to promote customer happiness and escalated more advanced issues to management for resolution
  • Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items
  • Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service
  • Stocked server areas with supplies before, during and after shifts to boost performance of serving staff
  • Applied safe food handling and optimal cleaning strategies to protect customers and maintain proper sanitation
  • Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness
  • Served plated dinners, buffet style dinners and passed hors d'ouevres for parties
  • Minimized customer wait times by efficiently taking and filling over orders each day
  • Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts
  • Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware
  • Carried plates at one time without dropping or spilling, decreasing overall customer wait time
  • Transported all dirty glassware and utensils from dining room to dishwashing area for proper cleaning
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests
  • Assisted kitchen staff with food counts by determining number of items required for complete service
Customer Service Cashier, 06/2016 to 03/2018
Company Name - City, State
  • Kept check-out areas clean, organized, and well-stocked to maintain attractive store
  • Redeemed coupons and cross-sold products
  • Learned roles of other departments to provide coverage and keep store operational
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers
  • Monitored product availability in store, on shelves and in orders to accurately answer customer questions
  • Accurately handled over the correct amount of payments daily in cash and credit cards payments for products
  • Processed efficient and accurate cash, check, debit, and credit card payments using Point-of-Sale system
  • Worked closely with front-end staff to assist customers
  • Provided gift wrapping and boxes for customers, made special orders and prepared packages for shipments
  • Collected merchandise from store and searched back-end locations for customer purchases
  • Issued receipts, discussed return policies, and directed customers to pickup locations for larger merchandise
  • Helped customers find specific products, answering questions and offering advice
  • Answered phone calls to assist customers with questions and orders
  • Answered questions about and demonstrated features of diverse merchandise to facilitate customer sales
  • Stayed up to date on current item discounts to support promotions
Dietary Aide, 05/2014 to 02/2016
Company Name - City, State
  • Served specific meals to patients with special dietary needs with accuracy and speed
  • Helped patients with special needs eat meals with kindness and patience
  • Used dishwasher to wash plates, cups, utensils, serving tools and cooking equipment
  • Set over tables before patients arrived to maintain efficiency of meal services
  • Assisted the dietary cook with meal prep for daily meals, following strict sanitation and food handling guidelines
  • Cleaned up tables and floors in person residence
  • Provided onsite training
Education
High School DiplomaBlair-Taylor High School - City, State
Western Technical College - City, State

Attended Western Technical College to get my generals done.

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Resume Overview

School Attended

  • Blair-Taylor High School
  • Western Technical College

Job Titles Held:

  • Food Production Worker
  • Waitress
  • Customer Service Cashier
  • Dietary Aide

Degrees

  • High School Diploma

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