food preparer resume example with 4+ years of experience

(555) 432-1000,
, , 100 Montgomery St. 10th Floor
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
  • Guest services
  • Inventory control procedures
  • Merchandising expertise
  • Loss prevention
  • Cash register operations
  • Product promotions
Education and Training
University of Florida Gainesville, FL Expected in 06/2023 Certification : Certified Peer Specialist in HIV - GPA :
Career Center of Training Lauderdale Lakes, FL, Expected in 04/2019 Certification : CNA/HHA - GPA :
Plantation High School Plantation, FL Expected in 06/1980 High School Diploma : - GPA :
Gate Gourmet - Food Preparer
Newark, NJ, 12/2022 - 01/2023
  • Prepared, assembled and set-up food items safely, efficiently and according to public health standards, standard recipes and customer specifications.
  • Presented tasteful and attractive dishes to customers, kept sanitized and orderly kitchen environment and stored food and supplies properly for efficient retrievability.
  • Mastered diverse ingredient use and cooking techniques and processed and delivered healthy, timely and on-time dishes that delighted customers and exceeded employer requirements.
  • Worked in fast-paced, ever-changing environment.
  • Re-stocked, organized and arranged service and food stations.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Followed recipes and customer requests to prepare meals.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
  • Acquired new skills to support team and further accommodate customer needs.
  • Used food production system to drive quality and shelf life compliance.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Removed trash and cleaned kitchen garbage containers.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Carried food supplies, equipment and utensils to and from storage and work areas.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Took and recorded temperatures of food, refrigerators and freezers.
Get-N-Go - Deli Associate
Hartford, SD, 07/2022 - 12/2022
  • Completed orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
  • Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
Sunrise Senior Living - HHA
San Ramon, CA, 06/2018 - 06/2022
  • Assisted clients with bathing, dressing and incontinence care.
  • Cared for patients by assisting with personal hygiene tasks and completing basic household chores.
  • Maintained clean and well-organized environment for client happiness and safety.
  • Helped clients stay happy and healthy by providing mental and emotional support.
  • Followed HIPAA regulations to maintain confidentiality of sensitive patient information.
  • Improved patient outlook and daily living through compassionate care.
  • Assisted with client personal care needs to foster independence and well-being.
  • Helped client with medication self-administration.
  • Aided with mobility and independence for disabled individuals and continually monitored safety.
  • Monitored client behaviors and emotional states, reporting concerns to case manager and documenting information in files.
  • Developed strong and trusting rapport with patients to facilitate smooth, quality care.
  • Recognized emergency situations and implemented appropriate procedures.
  • Documented care provided and submitted notes to supervisor.
  • Tracked and reported clients' progress based on observations and conversations.
  • Prepared high-quality nutritious meals for patients to promote better overall health and improve eating habits.
  • Organized and administered medications on schedules to alleviate symptoms and improve quality of life.
  • Helped patients move in and out of beds, wheelchairs or automobiles and with dressing and grooming.
  • Cared for patients by washing and ironing laundry, cleaning or assisting with personal care.
  • Dressed, groomed and fed patients with limited physical abilities to support basic needs.
  • Planned, prepared or served meals to patients according to prescribed diets.
  • Delivered high level of assistance with cooking, meal preparation and shopping.
  • Provided entertainment and companionship through conversation, reading and board games.
  • Maintained updated records and safeguarded patient privacy in accordance with HIPAA.
  • Planned optimal meals based on established nutritional plans.
  • Provided patients and families with emotional support and instruction.
  • Entertained, conversed with or read aloud to patients to maintain mental health and alertness.
  • Administered prescribed medications under direction from physician.
The Hertz Corporation - Vehicle Transporter
Woodstock, GA, 10/2019 - 01/2020
  • Inspected truck for defects and safe operating condition before, during and after trips.
  • Kept customers satisfied and loyal by completing timely and accurate deliveries.
  • Maintained safe driving habits to protect property and general public on roadways.
  • Updated logs with timely and accurate information meet internal requirements and DOT recordkeeping demands.
  • Obeyed traffic laws and followed established traffic and transportation procedures.
  • Obtained and maintained proper delivery authorization and pickup documentation.
  • Completed transfers at hubs and final destinations to keep routes on schedule.
  • Enforced strict safety rules and regulations to protect workers and minimize company liability.
  • Dispatched personnel and vehicles in response to telephone or radio reports of emergencies.

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Resume Overview

School Attended

  • University of Florida
  • Career Center of Training
  • Plantation High School

Job Titles Held:

  • Food Preparer
  • Deli Associate
  • HHA
  • Vehicle Transporter


  • Certification
  • Certification
  • High School Diploma

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