LiveCareer-Resume

food preparation worker resume example with 2+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

Dedicated with strong background helping with customer orders, cooking and store cleanliness. Tirelessly completes demanding work in high-volume settings. Service-oriented, punctual and hardworking with excellent people skills. Ive held various jobs throughout my life which have allowed me to learn in many way from manufacturing to creating dishes to renovations to having just a strong organizational ability

Skilled food preparation team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers.

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Ive always liked taking on new challenges and learning new things. With being a fast learner once i set my sight on something i find a way to get it done

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Skills
  • Cutting and Slicing Techniques
  • Safe Food Handling
  • Food Assembly
  • Proper Storage and Preservation
  • Team Contribution
  • Surface Sanitation
  • Consistent Presentations
  • Ingredient Preparation
  • Event Preparation
  • Product Merchandising
  • Equipment Sanitation
  • Dish Preparation
  • Recipe Preparation
  • Accurate Cash Handling
  • Reliable and Punctual
  • Dishwasher Operation
  • Creative Thinking
  • Goal Establishment
  • Food Plating and Assembly
  • Temperature Monitoring
  • Knife Use
  • Flexible and Adaptable
  • Team Collaboration
  • Conflict Negotiation
  • Sanitation of warehousing, sales floor
  • Supply Restocking
  • Payment Processing
  • Sweeping and Mopping
  • Workplace Safety
  • Decision-Making
  • Problem-Solving
  • Attention to Detail
  • Customer Engagement
  • Shipment Receipt
  • Feedback Acceptance
  • Customer Service
  • Cleaning and Sanitizing
  • Quality Assessment
  • Standards Compliance
  • Work Coordination
  • Chemical manufacturing
  • Bi lingual
Experience
Food Preparation Worker, 03/2022 - Current
Gate Gourmet Tampa, FL,
  • Worked in fast-paced, ever-changing environment.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
  • Prepared and cooked food items according to recipes, menus and supervisor's instructions.
  • Followed recipes and customer requests to prepare meals.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Re-stocked, organized and arranged service and food stations.
  • Memorized menu items and food preparation methods to better explain selections to guests and increase sales.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Cleaned utensils, dishes and glasses for customer use.
  • Stocked hot and cold cases and displays to offer wide variety of prepared foods to guests.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Removed trash and cleaned kitchen garbage containers.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Cut or sliced meat, poultry and seafood to prepare for cooking.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Portioned and wrapped food or placed directly on plates for service to patrons.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Distributed food to waiters and waitresses to serve customers.
  • Prepped equipment for events, concerts catering etc.
  • Also worked cashier handled customer cash out orders and service
Material Handler, 01/2022 - 03/2022
Aldevron Fargo, ND,
  • Organized warehouse inventory according to warehouse plan.
  • Utilized forklift to move inventory items.
  • Packed merchandise into boxes and containers in preparation for safe shipment.
  • Loaded completed orders on pallets according to delivery numbers.
  • Operated lift equipment to safely move stock in and out of high bay areas and around premises.
  • Protected company inventory by maintaining and organizing storage areas.
  • Observed inventory allocation to maintain material needs and production deadlines.
  • Disposed of debris and hazardous materials properly to avoid contamination.
  • Packed boxes and stock using organizational guidelines.
  • Placed bins, carts and containers in convenient locations to assist with loading efficiency.
  • Protected items by wrapping in cling film, padded moving blankets and tape.
  • Cleaned empty storage areas to achieve proper sanitation regulations and make area fit for future use.
  • Followed organizational procedures to stack and store cargo in transit sheds, ship holds and warehouses.
Manufacturing Technician, 07/2021 - 09/2021
Avispa Omaha, NE,
  • Used hand tools, power tools and measurement devices to perform production operations.
  • Prepared and assembled materials and set up and operated production equipment in accordance with current manufacturing practices and standard operating procedures.
  • Collaborated with team members to promptly accomplish tasks and meet deadlines.
  • Evaluated final products for quality and compliance with product standards.
  • Kept production logs and maintained job material inventory.
  • Inspected materials used in deliverable products and determined suitability based on shelf-life.
  • Built packaging for finished products and calibrated or adjusted equipment to ensure quality production.
  • Addressed assembly line problems with extensive and detailed knowledge of standard procedures.
  • Consulted equipment manuals to adjust and repair defective parts and materials.
  • Adhered to applicable regulations, policies and procedures for safety and environmental compliance.
  • Performed production adjustments for quality and productivity.
  • Adhered to regulations and procedures for health, safety and environmental compliance.
  • Calibrated or adjusted equipment using calipers, micrometers or ring gauges.
  • Studied operations to establish standard production rate or improve efficiency.
  • Tested selected products for performance characteristics or adherence to specifications.
  • Created or interpreted engineering drawings, schematic diagrams or blueprints.
Retail Parts Professional, 02/2020 - 03/2021
Ace Hardware Crystal River, FL,
  • Operated point of sales and parts lookup computer systems.
  • Received, examined and reshelved returned parts.
  • Performed complimentary services, battery installation, testing and wiper installations.
  • Received and stocked incoming merchandise, arranging items in correct locations.
  • Reviewed catalogs and computer databases to search and locate correct parts for customer vehicles according to make, model and year.
  • Answered inquiries, resolved problems and finalized parts sales at counter and by telephone.
  • Coordinated and executed daily parts deliveries to local businesses.
  • Kept sales and counter areas organized and clean to give positive first impression to visitors and customers.
  • Opened crates to replenish stocked items in proper aisles.
  • Tracked team performance targets and sales metrics to identify areas for improvement.
  • Finalized sales receipts, contracts, logs and other documentation regarding parts sales and service appointments.
  • Placed inventory numbers on parts to properly identify items for counter associates.
Education and Training
Security And Corrections Certification : Corrections, Expected in 05/2011
-
Jobcorp - San Marcos, TX,
GPA:
Status -
High School Diploma: , Expected in 06/2010
-
Robert M Shoemaker High School - Killeen, TX
GPA:
Status -

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Resume Overview

School Attended

  • Jobcorp
  • Robert M Shoemaker High School

Job Titles Held:

  • Food Preparation Worker
  • Material Handler
  • Manufacturing Technician
  • Retail Parts Professional

Degrees

  • Security And Corrections Certification
  • High School Diploma

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