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Food Preparation Worker resume example with 2+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Summary

Energetic Healthcare professional dedicated to providing top-quality, patient-centered care. Highly skilled in addressing acute and chronic conditions. Resourceful navigation of complex healthcare environments to optimize patient care. Certified Nursing Assistant with experience serving chronically ill patients, including assisting with daily living activities and household tasks. Patient and highly compassionate. Skilled at operating within long-term care environments or outpatient centers. Helpful CNA committed to making patients feel comfortable and secure. Proficient in cleaning and sanitizing patient rooms, documenting observations and examining for symptoms. Compassionate approach to dealing with those under duress. Compassionate Certified Nursing Assistant diligent about serving patient's medical and personal needs. Focused on delivering high-quality care to individuals from diverse backgrounds. Dedicated to protecting patient safety and promoting satisfaction with facility services. Kind and energetic professional with outstanding bedside manner and charting abilities. Dedicated [CNA] committed to optimal patient care and assisting medical staff with critical support. Expert in collecting specimens, cleaning rooms and managing dietary needs. Service-focused professional possessing exceptional organizational abilities. Compassionate [CNA] accustomed to working with physically challenged, bedridden and memory-impaired patients. Exceptionally talented at providing social and emotional support to improve patient moral and increase comfort. Proficient in assisting patients with daily hygiene, including showering and incontinence care. Ambitious, career-focused job seeker, anxious to obtain an entry-level [CNA] position to help launch career while achieving company goals. Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Skills
  • Cleaning and Sanitizing
  • Team Building
  • Temperature Monitoring
  • Coaching and Mentoring
  • Decision Making
  • Verbal and Written Communication
  • Weighing and Measuring
Experience
Food Preparation Worker, 07/2022 - 01/2023
State Of Montana Big Timber, MT,
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Distributed food to waiters and waitresses to serve customers.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Prepared and cooked food items according to recipes, menus and supervisor's instructions.
  • Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
  • Used food production system to drive quality and shelf life compliance.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
  • Stocked hot and cold cases and displays to offer wide variety of prepared foods to guests.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Stocked cupboards and refrigerators and tended salad bars and buffet meals.
  • Portioned and wrapped food or placed directly on plates for service to patrons.
  • Cleaned utensils, dishes and glasses for customer use.
  • Re-stocked, organized and arranged service and food stations.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Cut or sliced meat, poultry and seafood to prepare for cooking.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Followed recipes and customer requests to prepare meals.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Memorized menu items and food preparation methods to better explain selections to guests and increase sales.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Removed trash and cleaned kitchen garbage containers.
  • Took and recorded temperatures of food, refrigerators and freezers.
  • Carried food supplies, equipment and utensils to and from storage and work areas.
  • Worked in fast-paced, ever-changing environment.
  • Acquired new skills to support team and further accommodate customer needs.
CNA, 04/2022 - 06/2022
Dallam-Hartley Counties Hospital District Dalhart, TX,
  • Exhibited compassionate care and communication regarding issues surrounding death and dying.
  • Facilitated activities of daily living, personal hygiene management, feeding and ambulation.
  • Assisted residents in preparing for activities and social programs.
  • Rendered hands-on nursing care under direct RN supervision, adhering to medical center policies and procedures.
  • Assisted residents with bathing and dressing to promote personal hygiene.
  • Observed and reported unusual symptoms and changes to charge nurse.
  • Helped residents walk with or without self-help devices.
  • Looked for physical, emotional and symptomatic changes in patient condition and obtained necessary care for medical concerns.
  • Documented activities and recorded information in EMR system.
  • Collected specimens, monitored vitals and maximized patient comfort to maintain optimal environment.
  • Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets.
  • Turned and repositioned residents using proper body mechanics to prevent pressure ulcers.
  • Examined and treated patient lacerations, contusions and physical symptoms and referred patients to other medical professionals.
  • Answered signal lights, bells or intercom systems to determine resident needs.
  • Used mobility devices to transport patients.
  • Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
  • Conducted routine checks on patient vitals, blood pressure, blood sugar and heart rate.
  • Supported non-ambulatory residents in range of motion exercises.
  • Distributed drinking water and nourishment to residents.
  • Managed and maintained patient rooms, shared-living areas and nursing stations.
  • Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
Cashier, 09/2020 - 04/2022
State Of Minnesota Moorhead, MN,
  • Helped customers find specific products, answered questions and offered product advice.
  • Answered customer questions and provided store information.
  • Used suggestive selling techniques to promote add-on sales.
  • Helped with purchases and signed customers up for rewards program.
  • Delivered high level of customer service to patrons using active listening and engagement skills.
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Processed refunds for worn, damaged and broken merchandise.
  • Verified customer age requirement for alcohol or tobacco purchases.
  • Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
  • Scanned merchandise using point-of-sale system for accurate purchase totals.
  • Processed sales transactions to prevent long customer wait times.
  • Discounted purchases by scanning and redeeming coupons.
  • Collected payments and provided accurate change.
  • Worked closely with front-end staff to assist customers.
Education and Training
High School Diploma: , Expected in 02/2022
-
Wilson High School - Wilson, KS,
GPA:
  • Completed CNA at Bethel Training Institute

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Resume Overview

School Attended

  • Wilson High School

Job Titles Held:

  • Food Preparation Worker
  • CNA
  • Cashier

Degrees

  • High School Diploma

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