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Distribution Resume Example

Resume Score: 90%

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DISTRIBUTION
Summary

Progressive career growth with 5 years of experience gained in fast-paced, high-quality manufacturing and service sector environments supporting demanding customers. production team leadership skills including safety, quality, customer-service, training, inventory, daily production-reports .Quick to learn with proved dependability combined with positive and effective leadership, communications and people skills with equal effectiveness at all levels. Hands on, positive.

Highlights
  • Heavy equipment operator
  • Dump truck driving
  • Team leadership
  • Pallet jack operation
  • Time management skills
  • Dependable and reliable
  • Excel, Windows
  • Quick learner
  • Computer proficient
  • Safe driver


  • Manufacturing and warehouse procedures
  • CPR certified
  • Shipping and receiving
  • Motivated self-starter
  • Safety-orientedValid Missouri class E driver's license
  • AdaptableBasic
Experience
Distribution04/2015 - 09/2015Boone Hospital Centercolumbia, Mo
  • Operated manual and mechanical equipment in a safe and efficient manner.Stacked and transported all overstock to storage areas.Communicated with floor managers to determine merchandise placement.Unloaded cargo from truck with hand trucks and pallet jacks. Loaded and unloaded 3 delivery trucks per day. Made deliveries with electric pallet jack.Followed appropriate safety procedures for transporting dangerous goods.Positioned lifting devices under, over, or around loaded pallets, skids, and boxes, and secure material or products for transport to designated areas. Obeyed traffic laws, and follow established traffic and transportation procedures.
Surgical Orderly03/2014 - 04/2015Boone Hospital Centercolumbia, Mo
  • Worked as part of team to ensure proper care of body mechanics and safety of patient.
  • Help assist with transportation of patients
  • clean up after a surgery, assist nurse with patients as needed
  • stock area through out day and before end of shift, on call, trained new orderly.
  • take specimens to lab, pick up blood or ffp as needed for surgery
Patient Care Tech03/2010 - 03/2014Lake Regional Health SystemOsage Beach, Mo
  • Took vital signs of patients
  • Took and recorded patients' temperature, pulse and blood pressure.
  • Worked as part of team to ensure proper care of body mechanics and safety of patient.
  • Cleaned and sterilized instruments and disposed of contaminated supplies.
  • Tested glucose
  • Delivered high-quality and compassionate treatment to patients.
  • Performed all tasks with a patient-centered focus while seeking opportunities for improvement of processes and treatments.
Temp01/2010 - 03/2010Diversified staffingSedelia, Mo
  • Assembled components with hand and power tools.
  • Cleaned and finished sub-assemblies or assemblies using hand or power tools.
  • Set up and operated greasing equipment to grease components, sub-assemblies or assemblies.
  • Lubricated and wiped machines, tools and workplace to maintain safety and cleanliness.
  • Determine materials, tools and equipment needed for product orders.
Stocker10/2009 - 12/2009Kohl's Department Stores, IncAurora, Ill
  • Worked as a team member to provide the highest level of service to customers.
  • Unloaded products from truck
  • Arranged items in favorable positions and areas of the store for optimal sales.
  • Upheld stock levels
  • Clean dock are at end of shift
Crew Member07/2009 - 12/2009White CastleOswego, Ill
  • Took necessary steps to meet customer needs and effectively resolve food or service issues.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Correctly received orders, processed payments and responded appropriately to guestconcerns.
  • Served fresh, hot food with a smile in a timely manner.
  • Communicated clearly and positively with co-workers and management.
  • Cut and chopped food items and cooked on a grill or in fryers.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Prepared and served beverages such as coffee, tea and fountain drinks.
  • Carefully maintained sanitation, health and safety standards in all work areas.
  • Closely followed standard procedures for safe food preparation, assembly and presentation to ensure customer satisfaction.
  • Frequently washed and sanitized hands, food areas and food preparation tools.
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Worked well with teammates and openly invited coaching from the management team.
  • Took initiative to find extra tasks when scheduled duties were completed.
  • Quickly unloaded product shipments and stocked freezers.
  • Prepared items according to written or verbal orders, working on several different orders simultaneously.
  • Trained new crew members
Crew Member03/2009 - 05/2009McDonald'sSaint Robert, Mo
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Properly portioned and packaged take-out foods for customers.
  • Carefully maintained sanitation, health and safety standards in all work areas.
  • Closely followed standard procedures for safe food preparation, assembly and presentation to ensure customer satisfaction.
  • Frequently washed and sanitized hands, food areas and food preparation tools.
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Worked well with teammates and openly invited coaching from the management team.
  • Took initiative to find extra tasks when scheduled duties were completed.
Mega Bar cook06/2008 - 11/2008Ryan's BuffetSaint Robert, Mo
  • Accurately measured ingredients required for specific food items.
  • Cut and chopped food items and cooked on a grill or in fryers.
  • Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.
  • Followed proper food handling methods and maintained correct temperature of all food products.
  • Established and maintained open, collaborative relationships with the kitchen team.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Cleaned equipment used, wiped counters off, sweep and mop floors at end of shift.

Team Member03/2008 - 05/2008Burger KingFort Leonard Wood , Mo
  • Recorded customer orders and repeated them back in a clear, understandable manner.Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Served fresh, hot food with a smile in a timely manner.
  • Communicated clearly and positively with co-workers and management.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Closely followed standard procedures for safe food preparation, assembly and presentation to ensure customer satisfaction.
  • Frequently washed and sanitized hands, food areas and food preparation tools.
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Worked well with teammates and openly invited coaching from the management team.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
Assembler11/2006 - 01/2008Duke Manufacturing CoSedalia, Mo

  • Read and worked from electronic blueprint drawings.
  • Installed all electrical in units such as switches, outlets and install circuit breakers in service panel.
  • Check for power and trouble shoot if necessary.
  • TIG weld tabs on outlet boxes and spot weld.
  • Inspect unit when completed.
Temp04/2006 - 11/2006Diversified staffing specialistSedalia, Mo
  • Helped assemble stainless steel restaurant units in plant.
  • Left when hired fulltime at Duke Manufacturing..
Processor 07/2003 - 04/2006Conagra Frozen FoodsMarsharl, Mo
  • My job consist of putting product in food trays,inspecting trays before packaging and.
  • also helping other coworkers with their job.
  • For several months I was also a Line lead.
  • My job was to keep track of hourly product, help supervise production line and enter data into computer.
Materials Management/ Health unit coordinator in I.C.U.06/2001 - 06/2003Lake Regional Health SystemOsage Beach, Mo
  • Make inventory list of supplies for the floor I had that week for nursing staff, Replenish supplies, and assist with shipping and receiving of materials and equipment for the hospital.

  • As a H.U.C I put orders in for doctors and nursing staffing.
  • I also manage the ordering of supplies for ICU unit and would restock supplies for the doctors and nurses.
  • Also assisted nursing staff with patients.
Education
2000Certification Heavy equipment operator:Linn State Technical College - H.E.O.Linn, MoGPA: Camdenton vo-tech High School or equivalent
1995GED:Camdenton Vo-tech - G.E.D.Camdenton, Mo, Usa
Skills

Cashier, delivery, equipment operator, inspecting, Materials Management, Mechanic, Excel, Windows, Word,receiving and shipping, TIG weld, transportation.

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Resume Overview

Companies Worked For:

  • Boone Hospital Center
  • Lake Regional Health System
  • Diversified staffing
  • Kohl's Department Stores, Inc
  • White Castle
  • McDonald's
  • Ryan's Buffet
  • Burger King
  • Duke Manufacturing Co
  • Diversified staffing specialist
  • Conagra Frozen Foods

School Attended

  • Linn State Technical College
  • Camdenton Vo-tech

Job Titles Held:

  • Distribution
  • Surgical Orderly
  • Patient Care Tech
  • Temp
  • Stocker
  • Crew Member
  • Mega Bar cook
  • Team Member
  • Assembler
  • Processor
  • Materials Management/ Health unit coordinator in I.C.U.

Degrees

  • 2000 Certification Heavy equipment operator : Linn State Technical College - H.E.O.
    1995 GED : Camdenton Vo-tech - G.E.D.

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